Gluten-Free Bread Nutrition Facts
- 340
- Calories
- 6g
- Protein
- 12g
- Total Fat
- 52g
- Total Carbs
The Subway Gluten-Free Bread contains 340 calories, 6g protein, 52g total carbohydrates and 12g total fat.
Nutrition Facts
Gluten-Free Bread
| Amount Per Serving | ||
|---|---|---|
| Calories 340 | Calories from Fat 108 | |
| % Daily Value* | ||
| Total Fat 12g | 15% | |
|---|---|---|
| Saturated Fat 7g | 35% | |
| Trans Fat 0g | ||
| Cholesterol 0mg | 0% | |
| Sodium 800mg | 35% | |
| Total Carbs 52g | 19% | |
| Dietary Fiber 3g | 11% | |
| Sugars 7g | ||
| Protein 6g | ||
| Vitamin A 0% | • | Vitamin C 0% |
| Calcium 4% | • | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Macros Summary
The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.
How much exercise would it take to burn off the Gluten-Free Bread?
For someone weighing 150 pounds, it would take 29 minutes to burn off the Gluten-Free Bread by running.
It would take 40 minutes to burn if off by bicycling.
It would take 47 minutes to burn if off by weightlifting.
Allergens
Contains allergens:
Does not contain allergens:
Ingredients
We don't have this information yet!
About This Restaurant
Name
Subway
US Rank
8
Locations
21147
Food Type
Sandwiches
Service Type
Fast Food
Frequently Asked Questions
How many calories are in the Subway Gluten-Free Bread?
There are 340 calories in the Gluten-Free Bread
What are the macros for the Subway Gluten-Free Bread?
The Gluten-Free Bread has 6g protein, 52g carbs and 12g fat. That means 4% of calories come from protein, 87% of calories come from carbs, and 9% of calories come from fat.
