Bone-In Natural Cut Ribeye Nutrition Facts
- 950
- Calories
- 100g
- Protein
- 60g
- Total Fat
- 0g
- Total Carbs
The Outback Steakhouse Bone-In Natural Cut Ribeye contains 950 calories, 100g protein, 0g total carbohydrates and 60g total fat.
Nutrition Facts
Bone-In Natural Cut Ribeye
| Amount Per Serving | ||
|---|---|---|
| Calories 950 | Calories from Fat 540 | |
| % Daily Value* | ||
| Total Fat 60g | 77% | |
|---|---|---|
| Saturated Fat 26g | 130% | |
| Trans Fat 5g | ||
| Cholesterol 220mg | 73% | |
| Sodium 700mg | 30% | |
| Total Carbs 0g | 0% | |
| Dietary Fiber 0g | 0% | |
| Sugars 1g | ||
| Protein 100g | ||
| Vitamin A % | • | Vitamin C % |
| Calcium % | • | Iron % |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Macros Summary
The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.
How much exercise would it take to burn off the Bone-In Natural Cut Ribeye?
For someone weighing 150 pounds, it would take 81 minutes to burn off the Bone-In Natural Cut Ribeye by running.
It would take 113 minutes to burn if off by bicycling.
It would take 132 minutes to burn if off by weightlifting.
Allergens
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Ingredients
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About This Restaurant
Name
Outback Steakhouse
US Rank
29
Locations
694
Food Type
Steakhouse
Service Type
Casual Dining
Frequently Asked Questions
How many calories are in the Outback Steakhouse Bone-In Natural Cut Ribeye?
There are 950 calories in the Bone-In Natural Cut Ribeye
What are the macros for the Outback Steakhouse Bone-In Natural Cut Ribeye?
The Bone-In Natural Cut Ribeye has 100g protein, 0g carbs and 60g fat. That means 63% of calories come from protein, 0% of calories come from carbs, and 38% of calories come from fat.
