Hand-Breaded Shrimp

Hand-Breaded Shrimp Nutrition Facts

Total Fat
Total Carbs

The Outback Steakhouse Hand-Breaded Shrimp contains 470 calories, 31g protein, 43g total carbohydrates and 20g total fat.

Nutrition Facts

Hand-Breaded Shrimp

Amount Per Serving
Calories 470Calories from Fat 180
% Daily Value*
Total Fat 20g26%
Saturated Fat 9g45%
Trans Fat 1g
Cholesterol 210mg70%
Sodium 2660mg116%
Total Carbs 43g16%
Dietary Fiber 3g11%
Sugars 1g
Protein 31g
Vitamin A %Vitamin C %
Calcium %Iron %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Macros Summary

The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.


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About This Restaurant


Outback Steakhouse

US Rank




Food Type


Service Type

Casual Dining

Frequently Asked Questions

How many calories are in the Outback Steakhouse Hand-Breaded Shrimp?
There are 470 calories in the Hand-Breaded Shrimp
What are the macros for the Outback Steakhouse Hand-Breaded Shrimp?
The Hand-Breaded Shrimp has 31g protein, 43g carbs and 20g fat. That means 21% of calories come from protein, 65% of calories come from carbs, and 14% of calories come from fat.
Please note that item availability varies by restaurant location.

Calories and other nutritional information will vary based on modifications made to item. Product availability, prices, offers and discounts may vary from in-restaurant. Before using coupons check if Outback Steakhouse printed coupons are valid for online or food-delivery orders.

2,000 calories a day is used for general nutrition advice. Calorie and nutrient needs will vary depending on person.

Warning: High Sodium intake can increase blood pressure and risk of heart disease and stroke.