Red Velvet Cake

Red Velvet Cake Nutrition Facts

1690
Calories
16g
Protein
92g
Total Fat
199g
Total Carbs

The TGI Fridays Red Velvet Cake contains 1690 calories, 16g protein, 199g total carbohydrates and 92g total fat.

Nutrition Facts

Red Velvet Cake

Amount Per Serving
Calories 1690Calories from Fat 828
% Daily Value*
Total Fat 92g118%
Saturated Fat 43g215%
Trans Fat 1.5g
Cholesterol 295mg98%
Sodium 960mg42%
Total Carbs 199g72%
Dietary Fiber 1g4%
Sugars 146g
Protein 16g
Vitamin A %Vitamin C %
Calcium %Iron %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Macros Summary

The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.

How much exercise would it take to burn off the Red Velvet Cake?

For someone weighing 150 pounds, it would take 145 minutes to burn off the Red Velvet Cake by running.


It would take 201 minutes to burn if off by bicycling.


It would take 235 minutes to burn if off by weightlifting.

Allergens

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Ingredients

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About This Restaurant

Name

TGI Fridays

US Rank

63

Locations

310

Food Type

American

Service Type

Casual Dining

Frequently Asked Questions

How many calories are in the TGI Fridays Red Velvet Cake?

There are 1690 calories in the Red Velvet Cake

What are the macros for the TGI Fridays Red Velvet Cake?

The Red Velvet Cake has 16g protein, 199g carbs and 92g fat. That means 3% of calories come from protein, 81% of calories come from carbs, and 17% of calories come from fat.