Pistachio Latte

Pistachio Latte Nutrition Facts

320
Calories
12g
Protein
9g
Total Fat
48g
Total Carbs

The Starbucks Pistachio Latte contains 320 calories, 12g protein, 48g total carbohydrates and 9g total fat.

Nutrition Facts

Pistachio Latte

Amount Per Serving
Calories 320Calories from Fat 81
% Daily Value*
Total Fat 9g12%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 25mg8%
Sodium 310mg13%
Total Carbs 48g17%
Dietary Fiber 0g0%
Sugars 45g
Protein 12g
Vitamin A %Vitamin C %
Calcium %Iron %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Macros Summary

The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.

How much exercise would it take to burn off the Pistachio Latte?

For someone weighing 150 pounds, it would take 27 minutes to burn off the Pistachio Latte by running.


It would take 38 minutes to burn if off by bicycling.


It would take 44 minutes to burn if off by weightlifting.

Allergens

We don't have this information yet!

Ingredients

Milk, Pistachio Sauce [Invert Sugar, Condensed Nonfat Milk, Pistachio Butter (Ground Pistachios), Natural Flavors, Cocoa Butter, Salt, Preservative Potassium Sorbate, Xanthan Gum, Tocopherols, Monoglycerides], Brewed Espresso, Salted Brown Butter Cookie Flavored Topping [Sugars (Sugar, Powdered Sugar), Corn Starch, Sea Salt, Fruit And Vegetable Color (Pumpkin, Sugar Beets, Apple, Carrot, Hibiscus), Natural Flavors, Salt]

About This Restaurant

Name

Starbucks

US Rank

2

Locations

15450

Food Type

Beverages, Coffee

Service Type

Fast Food

Frequently Asked Questions

How many calories are in the Starbucks Pistachio Latte?

There are 320 calories in the Pistachio Latte

What are the macros for the Starbucks Pistachio Latte?

The Pistachio Latte has 12g protein, 48g carbs and 9g fat. That means 9% of calories come from protein, 84% of calories come from carbs, and 7% of calories come from fat.