Bacon, Egg & Cheese Biscuit

Bacon, Egg & Cheese Biscuit Nutrition Facts

450
Calories
18g
Protein
24g
Total Fat
40g
Total Carbs

The McDonald's Bacon, Egg & Cheese Biscuit contains 450 calories, 18g protein, 40g total carbohydrates and 24g total fat.

Nutrition Facts

Bacon, Egg & Cheese Biscuit

Amount Per Serving
Calories 450Calories from Fat 216
% Daily Value*
Total Fat 24g31%
Saturated Fat 12g60%
Trans Fat 0g
Cholesterol 200mg67%
Sodium 1300mg57%
Total Carbs 40g15%
Dietary Fiber 2g7%
Sugars 3g
Protein 18g
Vitamin A 10%Vitamin C 10%
Calcium 15%Iron 20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Macros Summary

The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.

How much exercise would it take to burn off the Bacon, Egg & Cheese Biscuit?

For someone weighing 150 pounds, it would take 39 minutes to burn off the Bacon, Egg & Cheese Biscuit by running.


It would take 54 minutes to burn if off by bicycling.


It would take 63 minutes to burn if off by weightlifting.

Allergens

Contains allergens:

  • egg
  • gluten
  • milk
  • soy
  • wheat
  • Does not contain allergens:

  • fish
  • peanuts
  • shellfish
  • tree nuts
  • Ingredients

    Biscuit
    Ingredients: Enriched Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cultured Nonfat Buttermilk (Cultured Skim Milk, Nonfat Dry Milk, Modified Food Starch, Salt, Mono and Diglycerides, Locust Bean Gum, Carrageenan), Palm Oil, Palm Kernel Oil, Water, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Contains 2% or Less: Salt, Sugar, Modified Cellulose, Wheat Protein Isolate, Natural Flavor, Modified Food Starch, Xanthan Gum, Soy Lecithin.
    Contains: Wheat, Milk, Soy.

    Folded Egg
    Ingredients: Eggs, Nonfat Milk, Modified Food Starch, Salt, Citric Acid.
    Contains: Egg, Milk.

    Pasteurized Process American Cheese
    Ingredients: Milk, Cream, Water, Sodium Citrate, Salt, Cheese Cultures, Citric Acid, Enzymes, Soy Lecithin, Color Added.
    Contains: Milk, Soy.

    Thick Cut Applewood Smoked Bacon
    Ingredients: Pork Bellies Cured with Water, Salt, Sugar, Natural Smoke Flavor, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite.

    Salted Butter
    Ingredients: Cream, Salt.
    Contains: Milk

    Clarified Butter
    Ingredients: Pasteurized Cream (Butterfat).
    Contains: Milk.

    About This Restaurant

    Name

    McDonald's

    US Rank

    1

    Locations

    13438

    Food Type

    Hamburgers

    Service Type

    Fast Food

    Frequently Asked Questions

    How many calories are in the McDonald's Bacon, Egg & Cheese Biscuit?

    There are 450 calories in the Bacon, Egg & Cheese Biscuit

    What are the macros for the McDonald's Bacon, Egg & Cheese Biscuit?

    The Bacon, Egg & Cheese Biscuit has 18g protein, 40g carbs and 24g fat. That means 14% of calories come from protein, 68% of calories come from carbs, and 18% of calories come from fat.