Taco Pizza Nutrition Facts
- 339
- Calories
- 13g
- Protein
- 14.8g
- Total Fat
- 38g
- Total Carbs
The Marco's Pizza Taco Pizza contains 339 calories, 13g protein, 38g total carbohydrates and 14.8g total fat.
Nutrition Facts
Taco Pizza
| Amount Per Serving | ||
|---|---|---|
| Calories 339 | Calories from Fat 133.20000000000002 | |
| % Daily Value* | ||
| Total Fat 14.8g | 19% | |
|---|---|---|
| Saturated Fat 5.9g | 30% | |
| Trans Fat 0.2g | ||
| Cholesterol 28mg | 9% | |
| Sodium 568mg | 25% | |
| Total Carbs 38g | 14% | |
| Dietary Fiber 2g | 7% | |
| Sugars 2g | ||
| Protein 13g | ||
| Vitamin A % | • | Vitamin C % |
| Calcium % | • | Iron % |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Macros Summary
The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.
How much exercise would it take to burn off the Taco Pizza?
For someone weighing 150 pounds, it would take 29 minutes to burn off the Taco Pizza by running.
It would take 40 minutes to burn if off by bicycling.
It would take 47 minutes to burn if off by weightlifting.
Allergens
Contains allergens:
Does not contain allergens:
Ingredients
Original Crust - Medium: Classic Dough: Flour, classic (bleached wheat flour, malted barley flour.), Water, Dough Pack (sugar, salt, and yeast.), corn oil blend corn oil, olive oil, Corn Meal (degerminated white corn meal, niacin, iron(reduced), thiamine mononitrate, riboflavin, folic acid)), Oil: corn oil, olive oil, Cornmeal: (Degerminated white corn meal, niacin, iron (reduced), thiamine mononitrate, riboflavin, folic acid.).
Taco Pizza Sauce blend: ((crushed tomatoes, salt and dehydrated basil, citric acid);, Water, Refried Beans (Cooked pinto beans [contains pinto beans (38%), water], salt, onion powder, sunflower oil, cumin, garlic powder, chili powder, spice extract.)).
Chips, Taco: (Ground yellow corn, Vegetable oil (contains one or more of the floowing: Corn, Sunflower, Safflower, or Canola oil), Maltodextrin, Salt, Why, Spices, Onion, Cheddar Cheese Powder (Cheddar cheese (milk, salt, cultures, enzymes), Hydrolyzed Corn Protein, Citric Acid, Disodium Inosinate, Guanylate, and Spice Extractives (including paprika))..
Cheese: (pasteurized part skim milk, cheese cultures, salt, powdered cellulose to prevent caking, enzymes, natamycin to protect flavor).Low-Moisture Part-Skim Mozzarella (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), NotSmoked Provolone Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Muenster Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes). Anti-Caking Blend (Powder Cellulose)..
Ground Beef: (beef, salt, spices)..
Cheddar Cheese: (cultured pasteurized milk, salt, enzymes, color added, annatto color, anticake (potato starch, powdered cellulose), natamycin (natural mold inhibitor).).
Tomatoes: (tomatoes.).
Chorizo Sausage: (Pork, Paprika, Spices, Salt, Water, Sugar, Citric Acid, Sodium Phosphates, Turmeric, Garlic Powder.
Red Onions: (red onion)
Taco Pizza Sauce blend: ((crushed tomatoes, salt and dehydrated basil, citric acid);, Water, Refried Beans (Cooked pinto beans [contains pinto beans (38%), water], salt, onion powder, sunflower oil, cumin, garlic powder, chili powder, spice extract.)).
Chips, Taco: (Ground yellow corn, Vegetable oil (contains one or more of the floowing: Corn, Sunflower, Safflower, or Canola oil), Maltodextrin, Salt, Why, Spices, Onion, Cheddar Cheese Powder (Cheddar cheese (milk, salt, cultures, enzymes), Hydrolyzed Corn Protein, Citric Acid, Disodium Inosinate, Guanylate, and Spice Extractives (including paprika))..
Cheese: (pasteurized part skim milk, cheese cultures, salt, powdered cellulose to prevent caking, enzymes, natamycin to protect flavor).Low-Moisture Part-Skim Mozzarella (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), NotSmoked Provolone Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Muenster Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes). Anti-Caking Blend (Powder Cellulose)..
Ground Beef: (beef, salt, spices)..
Cheddar Cheese: (cultured pasteurized milk, salt, enzymes, color added, annatto color, anticake (potato starch, powdered cellulose), natamycin (natural mold inhibitor).).
Tomatoes: (tomatoes.).
Chorizo Sausage: (Pork, Paprika, Spices, Salt, Water, Sugar, Citric Acid, Sodium Phosphates, Turmeric, Garlic Powder.
Red Onions: (red onion)
About This Restaurant
Name
Marco's Pizza
US Rank
56
Locations
1002
Food Type
Pizza
Service Type
Fast Food
Frequently Asked Questions
How many calories are in the Marco's Pizza Taco Pizza?
There are 339 calories in the Taco Pizza
What are the macros for the Marco's Pizza Taco Pizza?
The Taco Pizza has 13g protein, 38g carbs and 14.8g fat. That means 11% of calories come from protein, 75% of calories come from carbs, and 13% of calories come from fat.