Garden Pizza Nutrition Facts
- 231
- Calories
- 10g
- Protein
- 9.1g
- Total Fat
- 26g
- Total Carbs
The Marco's Pizza Garden Pizza contains 231 calories, 10g protein, 26g total carbohydrates and 9.1g total fat.
Nutrition Facts
Garden Pizza
| Amount Per Serving | ||
|---|---|---|
| Calories 231 | Calories from Fat 81.89999999999999 | |
| % Daily Value* | ||
| Total Fat 9.1g | 12% | |
|---|---|---|
| Saturated Fat 4.8g | 24% | |
| Trans Fat 0.1g | ||
| Cholesterol 20mg | 7% | |
| Sodium 467mg | 20% | |
| Total Carbs 26g | 9% | |
| Dietary Fiber 1g | 4% | |
| Sugars 2g | ||
| Protein 10g | ||
| Vitamin A % | • | Vitamin C % |
| Calcium % | • | Iron % |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Macros Summary
The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.
How much exercise would it take to burn off the Garden Pizza?
For someone weighing 150 pounds, it would take 20 minutes to burn off the Garden Pizza by running.
It would take 28 minutes to burn if off by bicycling.
It would take 32 minutes to burn if off by weightlifting.
Allergens
Contains allergens:
Does not contain allergens:
Ingredients
Original Crust - Small: Classic Dough: Flour, classic (bleached wheat flour, malted barley flour.), Water, Dough Pack (sugar, salt, and yeast.), corn oil blend corn oil, olive oil, Corn Meal (degerminated white corn meal, niacin, iron(reduced), thiamine mononitrate, riboflavin, folic acid)), Oil: corn oil, olive oil, Cornmeal: (Degerminated white corn meal, niacin, iron (reduced), thiamine mononitrate, riboflavin, folic acid.).
Cheese: (pasteurized part skim milk, cheese cultures, salt, powdered cellulose to prevent caking, enzymes, natamycin to protect flavor).Low-Moisture Part-Skim Mozzarella (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), NotSmoked Provolone Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Muenster Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes). Anti-Caking Blend (Powder Cellulose)..
Signature Pizza Sauce: Pizza Sauce (Crushed Tomatoes, Salt. Citric or Ascorbic Acid, and Basil), Water, Spices for Sauce (Salt, Sugar, Fructose, Spice, Garlic Powder, and Silicon Dioxide to prevent caking)..
Feta Cheese: Pasteurized Milk, Salt, Cheese Cultures, Enzymes, Powdered Cellulose added as an anti-caking agent.
Mushrooms: (mushrooms, water, salt, citric acid, ascorbic acid.).
Tomatoes: (tomatoes.).
Black Olives: (olives, water, salt, and ferrous gluconate added to stabilize color.).
Onions: (yellow onion)
Cheese: (pasteurized part skim milk, cheese cultures, salt, powdered cellulose to prevent caking, enzymes, natamycin to protect flavor).Low-Moisture Part-Skim Mozzarella (Pasteurized Part-Skim Milk, Cheese Culture, Salt, Enzymes), NotSmoked Provolone Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Muenster Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes). Anti-Caking Blend (Powder Cellulose)..
Signature Pizza Sauce: Pizza Sauce (Crushed Tomatoes, Salt. Citric or Ascorbic Acid, and Basil), Water, Spices for Sauce (Salt, Sugar, Fructose, Spice, Garlic Powder, and Silicon Dioxide to prevent caking)..
Feta Cheese: Pasteurized Milk, Salt, Cheese Cultures, Enzymes, Powdered Cellulose added as an anti-caking agent.
Mushrooms: (mushrooms, water, salt, citric acid, ascorbic acid.).
Tomatoes: (tomatoes.).
Black Olives: (olives, water, salt, and ferrous gluconate added to stabilize color.).
Onions: (yellow onion)
About This Restaurant
Name
Marco's Pizza
US Rank
56
Locations
1002
Food Type
Pizza
Service Type
Fast Food
Frequently Asked Questions
How many calories are in the Marco's Pizza Garden Pizza?
There are 231 calories in the Garden Pizza
What are the macros for the Marco's Pizza Garden Pizza?
The Garden Pizza has 10g protein, 26g carbs and 9.1g fat. That means 13% of calories come from protein, 75% of calories come from carbs, and 12% of calories come from fat.