Turkey Sub

Turkey Sub Nutrition Facts

1035
Calories
55g
Protein
52.8g
Total Fat
96g
Total Carbs

The Firehouse Subs Turkey Sub contains 1035 calories, 55g protein, 96g total carbohydrates and 52.8g total fat.

Nutrition Facts

Turkey Sub

Amount Per Serving
Calories 1035Calories from Fat 475.2
% Daily Value*
Total Fat 52.8g68%
Saturated Fat 11.8g59%
Trans Fat g
Cholesterol 92mg31%
Sodium 2860mg124%
Total Carbs 96g35%
Dietary Fiber 6g21%
Sugars 15g
Protein 55g
Vitamin A 25%Vitamin C 20%
Calcium 43%Iron 34%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Macros Summary

The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.

How much exercise would it take to burn off the Turkey Sub?

For someone weighing 150 pounds, it would take 89 minutes to burn off the Turkey Sub by running.


It would take 123 minutes to burn if off by bicycling.


It would take 144 minutes to burn if off by weightlifting.

Allergens

Contains allergens:

  • egg
  • gluten
  • milk
  • nitrates
  • seeds
  • wheat
  • Does not contain allergens:

  • fish
  • MSG
  • peanuts
  • shellfish
  • soy
  • sulfites
  • tree nuts
  • Ingredients

    Dill Pickle Spear: Fresh Cucumbers, Water, Salt, Distilled Vinegar, Calcium Chloride, Natural Spices and Flavorings, 1/10 th Percent Sodium Benzoate (Preservative), EDTA (Preserve Freshness), Turmeric (For Color).

    Iceberg Lettuce: ICEBERG LETTUCE.

    Large White Sub Roll: ENRICHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTED BARLEY FLOUR, WATER, SUGAR, YEAST, SOYBEAN OIL, SALT, WHEAT GLUTEN, DOUGH CONDITIONER (ASCORBIC ACID, ENZYMES), CALCIUM PROPIONATE (PRESERVATIVE), VINEGAR, MOLD INHIBITOR (CULTURED WHEAT FLOUR, FERMENTED LACTIC ACID), L-CYSTEINE..

    Mayonnaise: SOYBEAN OIL, WATER, CORN SYRUP, EGG YOLKS, DISTILLED AND CIDER VINEGAR, SALT, MUSTARD SEED AND CALCIUM DISODIUM EDTA TO PROTECT FLAVOR..

    Onion: ONION.

    Provolone Cheese: PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, NATURAL SMOKE FLAVOR..

    Smoked Turkey Breast Roast: TURKEY BREAST, TURKEY BROTH, CONTAINS 2% OR LESS OF: SALT, DEXTROSE, MODIFIED FOOD STARCH, SODIUM PHOSPHATE, CARRAGEENAN, SODIUM ERYTHORBATE, SODIUM NITRITE, LIQUID SMOKE..

    Spicy Mustard: VINEGAR, MUSTARD SEED, SALT, AND SPICES..

    Tomato: TOMATO

    About This Restaurant

    Name

    Firehouse Subs

    US Rank

    50

    Locations

    1164

    Food Type

    Sandwiches

    Service Type

    Fast Food

    Frequently Asked Questions

    How many calories are in the Firehouse Subs Turkey Sub?

    There are 1035 calories in the Turkey Sub

    What are the macros for the Firehouse Subs Turkey Sub?

    The Turkey Sub has 55g protein, 96g carbs and 52.8g fat. That means 17% of calories come from protein, 67% of calories come from carbs, and 16% of calories come from fat.