Strawberry Sundae Nutrition Facts
- 240
- Calories
- 6g
- Protein
- 7g
- Total Fat
- 39g
- Total Carbs
The Dairy Queen Strawberry Sundae contains 240 calories, 6g protein, 39g total carbohydrates and 7g total fat.
Nutrition Facts
Strawberry Sundae
| Amount Per Serving | ||
|---|---|---|
| Calories 240 | Calories from Fat 63 | |
| % Daily Value* | ||
| Total Fat 7g | 9% | |
|---|---|---|
| Saturated Fat 4.5g | 23% | |
| Trans Fat 0g | ||
| Cholesterol 25mg | 8% | |
| Sodium 95mg | 4% | |
| Total Carbs 39g | 14% | |
| Dietary Fiber 0g | 0% | |
| Sugars 34g | ||
| Protein 6g | ||
| Vitamin A 10% | • | Vitamin C 20% |
| Calcium 20% | • | Iron 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Macros Summary
The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.
How much exercise would it take to burn off the Strawberry Sundae?
For someone weighing 150 pounds, it would take 21 minutes to burn off the Strawberry Sundae by running.
It would take 29 minutes to burn if off by bicycling.
It would take 33 minutes to burn if off by weightlifting.
Allergens
Contains allergens:
Does not contain allergens:
Ingredients
Artificially Flavored Vanilla Reduced Fat Ice Cream: Milkfat And Nonfat Milk, Sugar, Corn Syrup, Whey, Mono And Diglycerides, Artificial Flavor, Guar Gum, Polysorbate 80, Carrageenan, Vitamin A Palmitate, Strawberry Topping: Sliced Strawberries, Sugar, Cellulose Gum, Citric Acid, Sodium Benzoate (Preservative), Potassium Sorbate (Preservative), Red #40.
About This Restaurant
Name
Dairy Queen
US Rank
17
Locations
4339
Food Type
Frozen Desserts, Ice Cream
Service Type
Fast Food
Frequently Asked Questions
How many calories are in the Dairy Queen Strawberry Sundae?
There are 240 calories in the Strawberry Sundae
What are the macros for the Dairy Queen Strawberry Sundae?
The Strawberry Sundae has 6g protein, 39g carbs and 7g fat. That means 6% of calories come from protein, 87% of calories come from carbs, and 7% of calories come from fat.