Reese's Peanut Butter Cups Blizzard Cake

Reese's Peanut Butter Cups Blizzard Cake Nutrition Facts

6840
Calories
126g
Protein
310g
Total Fat
911g
Total Carbs

The Dairy Queen Reese's Peanut Butter Cups Blizzard Cake contains 6840 calories, 126g protein, 911g total carbohydrates and 310g total fat.

Nutrition Facts

Reese's Peanut Butter Cups Blizzard Cake

Amount Per Serving
Calories 6840Calories from Fat 2790
% Daily Value*
Total Fat 310g397%
Saturated Fat 219g1,095%
Trans Fat 6g
Cholesterol 365mg122%
Sodium 3120mg136%
Total Carbs 911g331%
Dietary Fiber 21g75%
Sugars 737g
Protein 126g
Vitamin A 160%•Vitamin C 4%
Calcium 340%•Iron 120%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Macros Summary

The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.

How much exercise would it take to burn off the Reese's Peanut Butter Cups Blizzard Cake?

For someone weighing 150 pounds, it would take 586 minutes to burn off the Reese's Peanut Butter Cups Blizzard Cake by running.


It would take 814 minutes to burn if off by bicycling.


It would take 950 minutes to burn if off by weightlifting.

Allergens

Contains allergens:

  • gluten
  • milk
  • peanuts
  • soy
  • wheat

    • Does not contain allergens:

  • egg
  • fish
  • shellfish

    • Ingredients

    Artificially Flavored Vanilla Reduced Fat Ice Cream: Milkfat And Nonfat Milk, Sugar, Corn Syrup, Whey, Mono And Diglycerides, Artificial Flavor, Guar Gum, Polysorbate 80, Carrageenan, Vitamin A Palmitate, Chocolate Flavored Cold Fudge: High Fructose Corn Syrup, Sweetened Condensed Skim Milk (Skim Milk, Sugar, Corn Syrup), Hydrogenated Coconut Oil, Water, Fructose, Cocoa (Processed With Alkali), Cocoa, Sodium Alginate (Algin, Dextrin, Sodium Phosphate), Salt, Mono & Diglycerides (Vegetable), Potassium Sorbate (A Preservative), Soy Lecithin (Emulsifier), Disodium Phosphate, Natural & Artificial Flavors, Artificially Flavored Vanilla Icing: High Fructose Corn Syrup, Hydrogenated Vegetable Oil (Palm, Palm Kernel, Coconut, And/Or Cottonseed), Water, Corn Syrup, Sugar, Contains Less Than 2% Of The Following: Sodium Caseinate (A Milk Derivative), Carbohydrate Gum, Polysorbate 60, Salt, Cellulose Gel, Carrageenan, Xanthan Gum, To Preserve Freshness (Potassium Sorbate), Sorbitan Monostearate, Cellulose Gum, Natural And Artificial Flavor, Reese's Peanut Butter Cups: Milk Chocolate [Sugar, Cocoa Butter, Chocolate, Skim Milk, Milk Fat, Lactose, Soy Lecithin, Pgpr], Peanuts, Sugar, Dextrose, Salt, TBHQ And Citric Acid, To Maintain Freshness, Chocolate Cookie Crunch: Enriched Flour (Wheat Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Sugar, Vegetable Oil Shortening (Palm And Canola Oil), Caramel Color, Cocoa (Processed With Alkali), Corn Syrup, Salt, Leavening (Baking Soda), Soy Lecithin, Chocolate Flavored Cone Coating: Coconut Oil, Sugar, Hydrogenated Vegetable Oil (Coconut, Soybean), Cocoa Processed with Alkali, Corn Starch, Soy Lecithin (Emulsifier), Salt, Natural Flavor.

    About This Restaurant

    Name

    Dairy Queen

    US Rank

    17

    Locations

    4339

    Food Type

    Frozen Desserts, Ice Cream

    Service Type

    Fast Food

    Frequently Asked Questions

    How many calories are in the Dairy Queen Reese's Peanut Butter Cups Blizzard Cake?

    There are 6840 calories in the Reese's Peanut Butter Cups Blizzard Cake

    What are the macros for the Dairy Queen Reese's Peanut Butter Cups Blizzard Cake?

    The Reese's Peanut Butter Cups Blizzard Cake has 126g protein, 911g carbs and 310g fat. That means 5% of calories come from protein, 82% of calories come from carbs, and 12% of calories come from fat.