Vanilla Malt

Vanilla Malt Nutrition Facts

760
Calories
15g
Protein
44g
Total Fat
79g
Total Carbs

The Culver's Vanilla Malt contains 760 calories, 15g protein, 79g total carbohydrates and 44g total fat.

Nutrition Facts

Vanilla Malt

Amount Per Serving
Calories 760Calories from Fat 396
% Daily Value*
Total Fat 44g56%
Saturated Fat 25.6g128%
Trans Fat 1.5g
Cholesterol 274mg91%
Sodium 239mg10%
Total Carbs 79g29%
Dietary Fiber 0g0%
Sugars 71g
Protein 15g
Vitamin A 37%Vitamin C 7%
Calcium 44%Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Macros Summary

The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.

How much exercise would it take to burn off the Vanilla Malt?

For someone weighing 150 pounds, it would take 65 minutes to burn off the Vanilla Malt by running.


It would take 90 minutes to burn if off by bicycling.


It would take 106 minutes to burn if off by weightlifting.

Allergens

Contains allergens:

  • egg
  • gluten
  • milk
  • wheat
  • Does not contain allergens:

  • fish
  • peanuts
  • shellfish
  • soy
  • tree nuts
  • Ingredients

    Malted Milk Powder : Barley Malt and Wheat Flour, Sugar (Sucrose), Milk, Malt Extract, Sodium Bicarbonate and Salt.

    Vanilla Shake Mix : Milk (pasteurized), Cream, Skim Milk, Sugar, Corn Syrup, Egg Yolk (pasteurized), Guar Gum, Mono & Diglycerides, Locust Bean Gum, Carrageenan, Natural and Artificial Vanilla Flavor. CONTAINS MILK, EGG.

    About This Restaurant

    Name

    Culver's

    US Rank

    30

    Locations

    836

    Food Type

    Hamburgers

    Service Type

    Fast Food

    Frequently Asked Questions

    How many calories are in the Culver's Vanilla Malt?

    There are 760 calories in the Vanilla Malt

    What are the macros for the Culver's Vanilla Malt?

    The Vanilla Malt has 15g protein, 79g carbs and 44g fat. That means 6% of calories come from protein, 75% of calories come from carbs, and 19% of calories come from fat.