Pretzel Haus Pub Burger Nutrition Facts
- 870
- Calories
- 46g
- Protein
- 52g
- Total Fat
- 51g
- Total Carbs
The Culver's Pretzel Haus Pub Burger contains 870 calories, 46g protein, 51g total carbohydrates and 52g total fat.
Nutrition Facts
Pretzel Haus Pub Burger
| Amount Per Serving | ||
|---|---|---|
| Calories 870 | Calories from Fat 468 | |
| % Daily Value* | ||
| Total Fat 52g | 67% | |
|---|---|---|
| Saturated Fat 20.8g | 104% | |
| Trans Fat 1.3g | ||
| Cholesterol 150mg | 50% | |
| Sodium 1310mg | 57% | |
| Total Carbs 51g | 19% | |
| Dietary Fiber 2g | 7% | |
| Sugars 9g | ||
| Protein 46g | ||
| Vitamin A 6% | • | Vitamin C 0% |
| Calcium 23% | • | Iron 24% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Macros Summary
The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.
How much exercise would it take to burn off the Pretzel Haus Pub Burger?
For someone weighing 150 pounds, it would take 75 minutes to burn off the Pretzel Haus Pub Burger by running.
It would take 104 minutes to burn if off by bicycling.
It would take 121 minutes to burn if off by weightlifting.
Allergens
Contains allergens:
Does not contain allergens:
Ingredients
Cheddar Cheese Slice : Cultured Pasteurized Milk, Salt, Enzymes, Annatto Color. CONTAINS: MILK
Culver's Ground Beef Patty : 100% Ground Beef, Seasoned with Salt and Pepper
Bacon : Pork (Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite)
Pretzel Bun - Lightly Buttered & Toasted : Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Canola Oil, Sugar, Butter [Cream, Salt], Contains less than 2% of each of the following: Yeast, Salt, Dextrose, Malt, Sodium Hydroxide, Wheat Starch, Ascorbic Acid (dough conditioner), Soybean Oil, Enzymes, Microcrystalline Cellulose. CONTAINS WHEAT, GLUTEN, MILK
Pickled Red Onions : Red Onions, Pickling Spice [Sugar, Citric Acid, Sodium Diacetate, Salt, Spices, Dehydrated Garlic, Red Pepper, Soy Sauce (Soybeans, Salt, Vinegar), Dehydrated Onion, Calcium Silicate (to prevent caking)]. CONTAINS: SOY
Bistro Sauce : Ingredients: Water, Vinegar, Olive Oil, Soybean Oil, Canola Oil, Dijon Mustard (Water, Vinegar, Mustard Seed, Salt, White Wine, Fruit Pectin, Tartaric Acid, Citric Acid, Sugar, Spice), Tomato Puree (Water, Tomato Paste), Modified Food Starch, Horseradish, Sugar, Contains Less Than 2% Of Maltodextrin, Eggs, Salt, Garlic, Spices (Contains Celery), Egg Yolks, Lactic Acid, Lemon Juice, Molasses, Phosphoric Acid, Dried Onions, Propylene Glycol Alginate, Xanthan Gum, Corn Syrup, Dried Garlic, Caramel Color, Natural And Artificial Flavor, Tamarind, Beta-Carotene (Color), With Potassium Sorbate, Sodium Benzoate And Calcium Disodium EDTA(Preservatives). CONTAINS: EGG
Wisconsin Cheddar Cheese Sauce : Water, Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Pasteurized Cream, Pasteurized Skim Milk, Wheat Flour, Corn Starch, Salt, Sodium Phosphate, Apo-Carotenal (Color). CONTAINS: MILK, WHEAT, GLUTEN
Culver's Ground Beef Patty : 100% Ground Beef, Seasoned with Salt and Pepper
Bacon : Pork (Cured With Water, Salt, Sugar, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite)
Pretzel Bun - Lightly Buttered & Toasted : Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Canola Oil, Sugar, Butter [Cream, Salt], Contains less than 2% of each of the following: Yeast, Salt, Dextrose, Malt, Sodium Hydroxide, Wheat Starch, Ascorbic Acid (dough conditioner), Soybean Oil, Enzymes, Microcrystalline Cellulose. CONTAINS WHEAT, GLUTEN, MILK
Pickled Red Onions : Red Onions, Pickling Spice [Sugar, Citric Acid, Sodium Diacetate, Salt, Spices, Dehydrated Garlic, Red Pepper, Soy Sauce (Soybeans, Salt, Vinegar), Dehydrated Onion, Calcium Silicate (to prevent caking)]. CONTAINS: SOY
Bistro Sauce : Ingredients: Water, Vinegar, Olive Oil, Soybean Oil, Canola Oil, Dijon Mustard (Water, Vinegar, Mustard Seed, Salt, White Wine, Fruit Pectin, Tartaric Acid, Citric Acid, Sugar, Spice), Tomato Puree (Water, Tomato Paste), Modified Food Starch, Horseradish, Sugar, Contains Less Than 2% Of Maltodextrin, Eggs, Salt, Garlic, Spices (Contains Celery), Egg Yolks, Lactic Acid, Lemon Juice, Molasses, Phosphoric Acid, Dried Onions, Propylene Glycol Alginate, Xanthan Gum, Corn Syrup, Dried Garlic, Caramel Color, Natural And Artificial Flavor, Tamarind, Beta-Carotene (Color), With Potassium Sorbate, Sodium Benzoate And Calcium Disodium EDTA(Preservatives). CONTAINS: EGG
Wisconsin Cheddar Cheese Sauce : Water, Cheddar Cheese (Pasteurized Milk, Cheese Culture, Salt, Enzymes), Pasteurized Cream, Pasteurized Skim Milk, Wheat Flour, Corn Starch, Salt, Sodium Phosphate, Apo-Carotenal (Color). CONTAINS: MILK, WHEAT, GLUTEN
About This Restaurant
Name
Culver's
US Rank
30
Locations
836
Food Type
Hamburgers
Service Type
Fast Food
Frequently Asked Questions
How many calories are in the Culver's Pretzel Haus Pub Burger?
There are 870 calories in the Pretzel Haus Pub Burger
What are the macros for the Culver's Pretzel Haus Pub Burger?
The Pretzel Haus Pub Burger has 46g protein, 51g carbs and 52g fat. That means 22% of calories come from protein, 54% of calories come from carbs, and 24% of calories come from fat.