Reese's Peanut Butter Cup Ice Cream Nutrition Facts
- 900
- Calories
- 17g
- Protein
- 58g
- Total Fat
- 84g
- Total Carbs
The Cold Stone Creamery Reese's Peanut Butter Cup Ice Cream contains 900 calories, 17g protein, 84g total carbohydrates and 58g total fat.
Nutrition Facts
Reese's Peanut Butter Cup Ice Cream
| Amount Per Serving | ||
|---|---|---|
| Calories 900 | Calories from Fat 522 | |
| % Daily Value* | ||
| Total Fat 58g | 74% | |
|---|---|---|
| Saturated Fat 32g | 160% | |
| Trans Fat 1g | ||
| Cholesterol 165mg | 55% | |
| Sodium 420mg | 18% | |
| Total Carbs 84g | 31% | |
| Dietary Fiber 1g | 4% | |
| Sugars 76g | ||
| Protein 17g | ||
| Vitamin A 0% | • | Vitamin C 0% |
| Calcium 0% | • | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Macros Summary
The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.
How much exercise would it take to burn off the Reese's Peanut Butter Cup Ice Cream?
For someone weighing 150 pounds, it would take 77 minutes to burn off the Reese's Peanut Butter Cup Ice Cream by running.
It would take 107 minutes to burn if off by bicycling.
It would take 125 minutes to burn if off by weightlifting.
Allergens
Ingredients
About This Restaurant
Name
Cold Stone Creamery
US Rank
102
Locations
875
Food Type
Frozen Desserts, Ice Cream
Service Type
Fast Food