Blueberry Muffin Batter Ice Cream Nutrition Facts
- 840
- Calories
- 12g
- Protein
- 44g
- Total Fat
- 107g
- Total Carbs
The Cold Stone Creamery Blueberry Muffin Batter Ice Cream contains 840 calories, 12g protein, 107g total carbohydrates and 44g total fat.
Nutrition Facts
Blueberry Muffin Batter Ice Cream
| Amount Per Serving | ||
|---|---|---|
| Calories 840 | Calories from Fat 396 | |
| % Daily Value* | ||
| Total Fat 44g | 56% | |
|---|---|---|
| Saturated Fat 27g | 135% | |
| Trans Fat 1g | ||
| Cholesterol 170mg | 57% | |
| Sodium 350mg | 15% | |
| Total Carbs 107g | 39% | |
| Dietary Fiber 0g | 0% | |
| Sugars 84g | ||
| Protein 12g | ||
| Vitamin A 0% | • | Vitamin C 0% |
| Calcium 0% | • | Iron 0% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Macros Summary
The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.
How much exercise would it take to burn off the Blueberry Muffin Batter Ice Cream?
For someone weighing 150 pounds, it would take 72 minutes to burn off the Blueberry Muffin Batter Ice Cream by running.
It would take 100 minutes to burn if off by bicycling.
It would take 117 minutes to burn if off by weightlifting.
Allergens
Ingredients
About This Restaurant
Name
Cold Stone Creamery
US Rank
102
Locations
875
Food Type
Frozen Desserts, Ice Cream
Service Type
Fast Food