Smokehouse BBQ Bacon Sandwich Nutrition Facts

Chicken (boneless, skinless chicken breast filets, water, seasoning [maltodextrin, spice and herb, modified food starch, tapioca maltodextrin, salt, cottonseed oil, spice and color {contains paprika}, garlic powder, natural flavoring {milk, soy}], modified food starch, salt, monosodium glutamate, sugar, spices, paprika, enriched bleached flour [bleached wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid], sugar, salt, monosodium glutamate, leavening, spice, nonfat milk,soybean oil, whey, color [paprika, yellow #6], pasteurized nonfat milk, pasteurized egg, fully refined peanut oil [with dimethylpolysiloxane {an anti-foam agent} added]), enriched wheat flour (wheat flour, malted barley flour, niacin, iron, thiamine mononitrate, riboflavin, folic acid), water, sugar, palm oil, egg, yeast, butter, salt, nonfat milk, potato flour (potatoes, mono-and diglycerides, sodium acid pyrophosphate, citric acid), sodium stearoyl lactylate, calcium propionate, dough conditioner (wheat flour, salt, enzymes), dough conditioner (wheat flour, enzymes, salt), artificial sweetener (maltodextrin, sucralose), ascorbic acid (oxidation), shine agent (modified starch, sodium alginate, mono-and diglycerides, soy lecithin), soybean oil, palm kernel oil, soy lecithin, natural flavor, & beta carotene, green leaf lettuce, Colby cheese [pasteurized milk, cheese culture, salt, enzymes, annatto (vegetable color)], Monterey jack cheese (pasteurized milk, cheese culture, salt, enzymes), water, tomato paste, sugar, distilled vinegar, brown sugar, seasoning (sugar, natural smoke flavor, spices including mustard, onion*, chili peppers, garlic *), honey, molasses, salt, modified corn starch, spice, garlic*, onion*, natural flavor (including smoke flavor), potassium sorbate and sodium benzoate added as preservatives, tamarind. *dehydrated, pork, water, salt, sugar, sodium phosphate, natural flavor, sodium diacetate, sodium erythorbate, sodium nitrite, smoke, brown sugar, molasses solids, maltodextrin, spice, with not more than 2% tricalcium phosphate and silicon dioxide added as anti-caking agents.