Rum Raisin Ice Cream Nutrition Facts
- 240
- Calories
- 4g
- Protein
- 11g
- Total Fat
- 29g
- Total Carbs
The Baskin-Robbins Rum Raisin Ice Cream contains 240 calories, 4g protein, 29g total carbohydrates and 11g total fat.
Nutrition Facts
Rum Raisin Ice Cream
| Amount Per Serving | ||
|---|---|---|
| Calories 240 | Calories from Fat 99 | |
| % Daily Value* | ||
| Total Fat 11g | 14% | |
|---|---|---|
| Saturated Fat 7g | 35% | |
| Trans Fat 0g | ||
| Cholesterol 45mg | 15% | |
| Sodium 90mg | 4% | |
| Total Carbs 29g | 11% | |
| Dietary Fiber 1g | 4% | |
| Sugars 25g | ||
| Protein 4g | ||
| Vitamin A 8% | • | Vitamin C 2% |
| Calcium 15% | • | Iron 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Macros Summary
The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.
How much exercise would it take to burn off the Rum Raisin Ice Cream?
For someone weighing 150 pounds, it would take 21 minutes to burn off the Rum Raisin Ice Cream by running.
It would take 29 minutes to burn if off by bicycling.
It would take 33 minutes to burn if off by weightlifting.
Allergens
Contains allergens:
Does not contain allergens:
Ingredients
Cream, Sweetened Rum Flavored Raisins [Raisins (Raisins, Palm Oil), Sugar, Water, Natural Flavors, Raisin Juice Concentrate, Lemon Juice Concentrate], Nonfat Milk, Sugar, Corn Syrup, Whey Powder, Natural Flavor, Stabilizer/Emulsifier Blend (Cellulose Gum, Mono and Diglycerides, Guar Gum, Carrageenan, Polysorbate 80), Annatto Color.
About This Restaurant
Name
Baskin-Robbins
US Rank
70
Locations
2317
Food Type
Frozen Desserts, Ice Cream
Service Type
Fast Food
Frequently Asked Questions
How many calories are in the Baskin-Robbins Rum Raisin Ice Cream?
There are 240 calories in the Rum Raisin Ice Cream
What are the macros for the Baskin-Robbins Rum Raisin Ice Cream?
The Rum Raisin Ice Cream has 4g protein, 29g carbs and 11g fat. That means 5% of calories come from protein, 81% of calories come from carbs, and 14% of calories come from fat.