Jamoca Ice Cream

Jamoca Ice Cream Nutrition Facts

140
Calories
3g
Protein
8g
Total Fat
13g
Total Carbs

The Baskin-Robbins Jamoca Ice Cream contains 140 calories, 3g protein, 13g total carbohydrates and 8g total fat.

Nutrition Facts

Jamoca Ice Cream

Amount Per Serving
Calories 140Calories from Fat 72
% Daily Value*
Total Fat 8g10%
Saturated Fat 5g25%
Trans Fat 0g
Cholesterol 35mg12%
Sodium 55mg2%
Total Carbs 13g5%
Dietary Fiber 0g0%
Sugars 11g
Protein 3g
Vitamin A 6%Vitamin C 2%
Calcium 10%Iron 0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Macros Summary

The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.

How much exercise would it take to burn off the Jamoca Ice Cream?

For someone weighing 150 pounds, it would take 12 minutes to burn off the Jamoca Ice Cream by running.


It would take 17 minutes to burn if off by bicycling.


It would take 19 minutes to burn if off by weightlifting.

Allergens

Contains allergens:

  • milk
  • Does not contain allergens:

  • egg
  • fish
  • gluten
  • peanuts
  • shellfish
  • soy
  • tree nuts
  • wheat
  • Ingredients

    Cream, Nonfat Milk, Sugar, Corn Syrup, Jamoca® Coffee Extract [Water, Sugar, Natural Coffee Extract, Potassium Sorbate and Methyl Paraben (Preservatives)], Whey Powder, Stabilizer/Emulsifier Blend [Cellulose Gum, Mono and Diglycerides, Guar Gum, Carrageenan, Polysorbate 80], Apple Juice (for Color).

    About This Restaurant

    Name

    Baskin-Robbins

    US Rank

    70

    Locations

    2317

    Food Type

    Frozen Desserts, Ice Cream

    Service Type

    Fast Food

    Frequently Asked Questions

    How many calories are in the Baskin-Robbins Jamoca Ice Cream?

    There are 140 calories in the Jamoca Ice Cream

    What are the macros for the Baskin-Robbins Jamoca Ice Cream?

    The Jamoca Ice Cream has 3g protein, 13g carbs and 8g fat. That means 7% of calories come from protein, 73% of calories come from carbs, and 20% of calories come from fat.