Bacon, Scrambled Egg & Tomato Wrap Nutrition Facts
- 430
- Calories
- 28g
- Protein
- 23g
- Total Fat
- 32g
- Total Carbs
The Panera Bread Bacon, Scrambled Egg & Tomato Wrap contains 430 calories, 28g protein, 32g total carbohydrates and 23g total fat.
Nutrition Facts
Bacon, Scrambled Egg & Tomato Wrap
| Amount Per Serving | ||
|---|---|---|
| Calories 430 | Calories from Fat 207 | |
| % Daily Value* | ||
| Total Fat 23g | 29% | |
|---|---|---|
| Saturated Fat 9g | 45% | |
| Trans Fat 0g | ||
| Cholesterol 280mg | 93% | |
| Sodium 810mg | 35% | |
| Total Carbs 32g | 12% | |
| Dietary Fiber 2g | 7% | |
| Sugars 4g | ||
| Protein 28g | ||
| Vitamin A % | • | Vitamin C % |
| Calcium % | • | Iron % |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Macros Summary
The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.
How much exercise would it take to burn off the Bacon, Scrambled Egg & Tomato Wrap?
For someone weighing 150 pounds, it would take 37 minutes to burn off the Bacon, Scrambled Egg & Tomato Wrap by running.
It would take 51 minutes to burn if off by bicycling.
It would take 60 minutes to burn if off by weightlifting.
Allergens
We don't have this information yet!
Ingredients
Bacon, scrambled egg, grape tomatoes, emerald greens, Vermont white cheddar, mustard horseradish sauce, salt, pepper, whole grain wrap.
About This Restaurant
Name
Panera Bread
US Rank
12
Locations
2121
Food Type
Sandwiches
Service Type
Fast Food
Frequently Asked Questions
How many calories are in the Panera Bread Bacon, Scrambled Egg & Tomato Wrap?
There are 430 calories in the Bacon, Scrambled Egg & Tomato Wrap
What are the macros for the Panera Bread Bacon, Scrambled Egg & Tomato Wrap?
The Bacon, Scrambled Egg & Tomato Wrap has 28g protein, 32g carbs and 23g fat. That means 23% of calories come from protein, 59% of calories come from carbs, and 19% of calories come from fat.
