Sirloin Steak & Two Scrambled Eggs

Sirloin Steak & Two Scrambled Eggs Nutrition Facts

661
Calories
59g
Protein
46g
Total Fat
4g
Total Carbs

The Waffle House Sirloin Steak & Two Scrambled Eggs contains 661 calories, 59g protein, 4g total carbohydrates and 46g total fat.

Nutrition Facts

Sirloin Steak & Two Scrambled Eggs

Amount Per Serving
Calories 661Calories from Fat 414
% Daily Value*
Total Fat 46g59%
Saturated Fat 16g80%
Trans Fat 1g
Cholesterol 845mg282%
Sodium 615mg27%
Total Carbs 4g1%
Dietary Fiber 1g4%
Sugars 3g
Protein 59g
Vitamin A %Vitamin C %
Calcium %Iron %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Macros Summary

The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.

How much exercise would it take to burn off the Sirloin Steak & Two Scrambled Eggs?

For someone weighing 150 pounds, it would take 57 minutes to burn off the Sirloin Steak & Two Scrambled Eggs by running.


It would take 79 minutes to burn if off by bicycling.


It would take 92 minutes to burn if off by weightlifting.

Allergens

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Ingredients

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About This Restaurant

Name

Waffle House

US Rank

47

Locations

1950

Food Type

Breakfast

Service Type

Casual Dining

Frequently Asked Questions

How many calories are in the Waffle House Sirloin Steak & Two Scrambled Eggs?

There are 661 calories in the Sirloin Steak & Two Scrambled Eggs

What are the macros for the Waffle House Sirloin Steak & Two Scrambled Eggs?

The Sirloin Steak & Two Scrambled Eggs has 59g protein, 4g carbs and 46g fat. That means 52% of calories come from protein, 8% of calories come from carbs, and 40% of calories come from fat.