Bacon, Sausage & Egg Wrap Nutrition Facts
- 650
- Calories
- 27g
- Protein
- 33g
- Total Fat
- 57g
- Total Carbs
The Starbucks Bacon, Sausage & Egg Wrap contains 650 calories, 27g protein, 57g total carbohydrates and 33g total fat.
Nutrition Facts
Bacon, Sausage & Egg Wrap
| Amount Per Serving | ||
|---|---|---|
| Calories 650 | Calories from Fat 297 | |
| % Daily Value* | ||
| Total Fat 33g | 42% | |
|---|---|---|
| Saturated Fat 13g | 65% | |
| Trans Fat 0g | ||
| Cholesterol 340mg | 113% | |
| Sodium 1100mg | 48% | |
| Total Carbs 57g | 21% | |
| Dietary Fiber 3g | 11% | |
| Sugars 2g | ||
| Protein 27g | ||
| Vitamin A % | • | Vitamin C % |
| Calcium % | • | Iron % |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Macros Summary
The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.
How much exercise would it take to burn off the Bacon, Sausage & Egg Wrap?
For someone weighing 150 pounds, it would take 56 minutes to burn off the Bacon, Sausage & Egg Wrap by running.
It would take 77 minutes to burn if off by bicycling.
It would take 90 minutes to burn if off by weightlifting.
Allergens
We don't have this information yet!
Ingredients
Tortilla [Enriched Wheat Flour (Wheat Flour, Enzyme, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Vegetable Shortening (Soybean Oil And Hydrogenated Soybean Oil), Contains 2 Or Less Of Corn Starch, Calcium Acid Pyrophosphate, Baking Soda, Salt, Mono Diglycerides, Yeast, Soybean Oil, Wheat Gluten, Guar Gum], Cage Free Scrambled Eggs [Whole Eggs, Modified Food Starch, Salt, Liquid Pepper Extract, Xanthan Gum, Citric Acid], Cooked Potatoes [Potatoes, Seasoning (Sea Salt, Spice, Yeast Extract)], Whipped Cream Cheese [Pasteurized Milk And Cream, Whey Protein Concentrate, Modified Food Starch, Salt, Cheese Culture, Guar Gum, Lactic Acid, Carob Bean Gum, Xanthan Gum, Natamycin (Mold Inhibitor)], Cheddar Cheese [Pasteurized Milk, Cheese Culture, Salt, Enzymes, Annato (For Color), Anti Caking Agents (Potato Starch, Corn Starch, Powdered Cellulose), Natamycin (Mold Inhibitor)], Cooked Sausage Crumble With Breakfast Style Seasoning [Pork, Water, Salt, Spices, Sugar, Flavoring], Smoked Bacon [Cured With Water, Salt, Sugar, Smoke Flavoring, Sodium Phosphate, Sodium Erythorbate, Sodium Nitrite]
About This Restaurant
Name
Starbucks
US Rank
2
Locations
15450
Food Type
Beverages, Coffee
Service Type
Fast Food
Frequently Asked Questions
How many calories are in the Starbucks Bacon, Sausage & Egg Wrap?
There are 650 calories in the Bacon, Sausage & Egg Wrap
What are the macros for the Starbucks Bacon, Sausage & Egg Wrap?
The Bacon, Sausage & Egg Wrap has 27g protein, 57g carbs and 33g fat. That means 14% of calories come from protein, 68% of calories come from carbs, and 18% of calories come from fat.
