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McDonald's

Big Breakfast®

McDonald'sBreakfast

Nutrition Facts

750
Calories
25.0g
Protein
53.0g
Carbs
49.0g
Fat

Detailed Nutrition Information

Saturated Fat18.0 g
Trans Fat0.0 g
Cholesterol465.0 mg
Sodium1490.0 mg
Dietary Fiber3.0 g
Sugar3.0 g

Ingredients

SCRAMBLED EGGS

Ingredients: Eggs, Citric Acid.

Contains: EGG.



BISCUIT

Ingredients: Enriched Flour (Bleached Wheat Flour, Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Cultured Nonfat Buttermilk (Cultured Skim Milk, Nonfat Dry Milk, Modified Food Starch, Salt, Sodium Citrate, Mono and Diglycerides, Locust Bean Gum, Carrageenan), Palm Oil, Palm Kernel Oil, Water, Leavening (Sodium Bicarbonate, Sodium Aluminum Phosphate, Monocalcium Phosphate), Contains 2% or Less: Salt, Sugar, Modified Cellulose, Wheat Protein Isolate, Natural Flavor, Modified Food Starch, Xanthan Gum, Soy Lecithin.

Contains: WHEAT, MILK, SOY.



HASH BROWNS

Ingredients: Potatoes, Vegetable Oil (Canola Oil, Soybean Oil, Hydrogenated Soybean Oil, Natural Beef Flavor [Wheat and Milk Derivatives]*), Salt, Corn Flour, Dehydrated Potato, Dextrose, Sodium Acid Pyrophosphate (Maintain Color), Extractives of Black Pepper. *Natural beef flavor contains hydrolyzed wheat and hydrolyzed milk as starting ingredients

Contains: WHEAT, MILK.



SAUSAGE PATTY

Ingredients: Pork, Water, Salt, Spices, Dextrose, Sugar, Rosemary Extract, Natural Flavors.



CLARIFIED BUTTER

Ingredients: Pasteurized Cream (Butterfat).

Contains: MILK.



SALTED BUTTER

Ingredients: Cream, Salt.

Contains: MILK