Caramel Nut Muffin

Sugar, Soybean Oil, Bleached Wheat Flour, Water, Eggs, Modified Food Starch, Palm & Palm Kernel Oil, Peanuts, Whey, Contains 2% Or Less Of: Almonds, Anhydrous Dextrose, Artificial Flavor, Baking Soda, Blue 2 Lake, Cashews, Cottonseed Oil, Defatted Soy Flour, Folic Acid, Iron, Mono- & Diglycerides, Niacin, Nonfat Milk, Potassium Sorbate To Preserve Freshness, Propylene Glycol Mono- & Diesters Of Fatty Acids, Riboflavin, Salt, Sodium Aluminum Phosphate, Sodium Silicoaluminate To Prevent Caking, Sodium Stearoyl Lactylate, Soy Lecithin, Thiamine Mononitrate, Wheat Gluten, Yellow 5 Lake, Yellow 6 Lake. Contains Egg, Milk, Peanuts, Soy, Tree Nuts (Almonds, Cashews), Wheat.