Garlicky Green Beans Nutrition Facts
- 160
- Calories
- 2g
- Protein
- 13g
- Total Fat
- 10g
- Total Carbs
The Applebee's Garlicky Green Beans contains 160 calories, 2g protein, 10g total carbohydrates and 13g total fat.
Nutrition Facts
Garlicky Green Beans
| Amount Per Serving | ||
|---|---|---|
| Calories 160 | Calories from Fat 117 | |
| % Daily Value* | ||
| Total Fat 13g | 17% | |
|---|---|---|
| Saturated Fat 3.5g | 18% | |
| Trans Fat 0g | ||
| Cholesterol 5mg | 2% | |
| Sodium 350mg | 15% | |
| Total Carbs 10g | 4% | |
| Dietary Fiber 3g | 11% | |
| Sugars 2g | ||
| Protein 2g | ||
| Vitamin A % | • | Vitamin C % |
| Calcium % | • | Iron % |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Macros Summary
The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.
How much exercise would it take to burn off the Garlicky Green Beans?
For someone weighing 150 pounds, it would take 14 minutes to burn off the Garlicky Green Beans by running.
It would take 19 minutes to burn if off by bicycling.
It would take 22 minutes to burn if off by weightlifting.
Allergens
Contains allergens:
Does not contain allergens:
Ingredients
Green Beans: Green Beans, Buttery Garlic Blend: Liquid Margarine (Soybean Oil, Water, Vegetable Mono & Diglycerides, Salt, Natural Flavor (Milk), Vitamin A Palmitate, Vitamin D3), Garlic, Anhydrous Milkfat, Spice, Contains Less Than 2% Of Each Of The Following: Salt, Natural Flavor, Natural Extractive Of Turmeric And Annatto (Color), Seasoning: Salt, Black Pepper, Garlic*, Soybean Oil *Dehydrated
About This Restaurant
Name
Applebee's
US Rank
21
Locations
1578
Food Type
American
Service Type
Casual Dining
Frequently Asked Questions
How many calories are in the Applebee's Garlicky Green Beans?
There are 160 calories in the Garlicky Green Beans
What are the macros for the Applebee's Garlicky Green Beans?
The Garlicky Green Beans has 2g protein, 10g carbs and 13g fat. That means 5% of calories come from protein, 60% of calories come from carbs, and 35% of calories come from fat.
