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Arby's

Half Pound Beef 'n Cheddar Sandwich

Arby'sBurgers & Sandwiches

Nutrition Facts

740
Calories
49.0g
Protein
48.0g
Carbs
39.0g
Fat

Detailed Nutrition Information

Saturated Fat14.0 g
Trans Fat2.0 g
Cholesterol130.0 mg
Sodium2530.0 mg
Dietary Fiber2.0 g
Sugar9.0 g

Ingredients

Roast Beef: Beef, Water, Salt, Sodium Phosphates.



Cheddar Cheese Sauce: Water, Canola Oil, Modified
Corn Starch, Cheddar Cheese (milk, cheese cultures, salt,
enzymes), Maltodextrin, Contains 2% or less of the following:
Salt, Sodium Phosphate, Nonfat Dry Milk, Sodium Citrate,
Yeast Extract, Acetic Acid, Sodium Stearoyl Lactylate, Sodium
Hexametaphosphate, Mono and Diglycerides, Annatto Color,
Citric Acid, Cream, Natural Flavors, Paprika Color, Carotenal
Color, Yellow 6. CONTAINS: MILK.



Red Ranch Sauce: High Fructose Corn Syrup, Soybean
Oil, Corn-Cider Vinegar, Tomato Paste, Distilled Vinegar,
Water, Salt, Paprika, Spice, Beet Juice (for color), Onion
(dehydrated), Natural Flavor, Xanthan Gum, Propylene Glycol
Alginate, Garlic (dehydrated).



Onion Roll: Wheat Flour, Malted Barley Flour, Water, High
Fructose Corn Syrup, Yeast, Vegetable Oil (contains one or
more of the following: soybean, cottonseed, canola), Wheat
Gluten, Contains 2% or less of the following: Salt, Dough
Conditioners (contains one or more of the following: mono
and diglycerides, ethoxylated mono and diglycerides, calcium
peroxide, calcium stearoyl lactylate, sodium stearoyl lactylate,
DATEM, ascorbic acid, calcium iodate, soy lecithin, enzymes),
Yeast Nutrients (contains one or more of the following:
calcium carbonate, ammonium chloride, ammonium sulfate,
calcium sulfate, monocalcium phosphate), Dextrose, Distilled
Vinegar, Polysorbate 60, Natural and Artificial Flavors, Color
(contains one or more of the following: extracts of annatto,
turmeric, paprika), L-Cysteine, Diammonium Phosphate,
Tricalcium Phosphate, Corn Starch, Yellow Corn Flour, Soy
Flour, Sesame Seeds, Preservatives (contains one or more
of the following: calcium propionate, propionic acid,
phosphoric acid). Topped with Onions, Poppy Seeds.
CONTAINS: SOY, WHEAT.

Allergens

WheatSoyGluten

Calorie Breakdown

Protein
Carbs
Fat

Calculated using: Protein (4 cal/g) • Carbs (4 cal/g) • Fat (9 cal/g)