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Wendy's

Sausage Biscuit

Wendy'sBreakfast

Nutrition Facts

470
Calories
12.0g
Protein
27.0g
Carbs
35.0g
Fat

Detailed Nutrition Information

Saturated Fat13.0 g
Trans Fat0.0 g
Cholesterol45.0 mg
Sodium980.0 mg
Dietary Fiber1.0 g
Sugar3.0 g

Ingredients

Buttermilk Biscuit: Buttermilk Biscuit (Enriched Bleached Flour [Wheat Flour, Niacin, Iron, Thiamin Mononitrate, Riboflavin, Folic Acid], Cultured Buttermilk [Skim Milk, Nonfat Dry Milk, Cultures Added], Water, Palm Oil, Contains less than 2%: Sugar, Salt, Baking Soda, Soybean Oil, Sodium Aluminum Phosphate, Modified Wheat Starch, Sodium Acid Pyrophosphate, Dextrose, Whey Protein Isolate, Natural Flavor), Biscuit Oil (Canola Oil, Hydrogenated Cottonseed Oil, Salt, Natural Flavor, Soy Lecithin, Beta Carotene [Color]). CONTAINS: WHEAT, MILK, SOY. Sausage Patty: Pork, Water, Spices, Salt, Dextrose, Sugar.

Allergens

WheatSoyGluten

Calorie Breakdown

Protein
Carbs
Fat

Calculated using: Protein (4 cal/g) • Carbs (4 cal/g) • Fat (9 cal/g)