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Wendy's

Sausage & Egg Burrito

Wendy'sBreakfast

Low Calorie

Nutrition Facts

340
Calories
15.0g
Protein
25.0g
Carbs
20.0g
Fat

Detailed Nutrition Information

Saturated Fat7.0 g
Trans Fat0.0 g
Cholesterol255.0 mg
Sodium920.0 mg
Dietary Fiber1.0 g
Sugar2.0 g

Ingredients

Pre-Cooked Scrambled Eggs (Whole Eggs, Skim Milk, Soybean Oil, Corn Starch, Salt, Xanthan Gum, Citric Acid), Fully Cooked Pork Sausage Crumbles (Pork, Water, Contains Less Than 2% Spices, Dextrose, Salt, Sugar), Flour Tortilla (Bleached Enriched Wheat Flour [Wheat Flour, Malted Barley Flour, Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Water, Blend of Vegetable Oils [Soybean Oil, Fully Hydrogenated Cottonseed Oil], Glycerine, Potato Starch with Monoglyceride, Contains 2% or less of the following: Baking Powder [Sodium Acid Pyrophosphate, Sodium Bicarbonate, Corn Starch, Monocalcium Phosphate], Salt, Sugar, Mono and Diglycerides, Calcium Propionate [Preservative], Fumaric Acid, and L-Cysteine [used as dough conditioner]), Process American Cheese Slice (Milk, Water, Cream, Sodium Citrate, Salt, Contains Less than 2%: Annatto [Color], Apocarotenal and Beta Carotene [Color], Cheese Culture, Citric Acid, Enzymes, Lactic Acid, Oleoresin Paprika [Color], Sorbic Acid [Preservative], Soy Lecithin, and Sunflower Lecithin). CONTAINS: EGG, MILK, SOY, WHEAT.

Allergens

WheatSoyGluten

Calorie Breakdown

Protein
Carbs
Fat

Calculated using: Protein (4 cal/g) • Carbs (4 cal/g) • Fat (9 cal/g)