Parmesan-Crusted Chicken with Mashed Potatoes And Broccoli

Parmesan-Crusted Chicken with Mashed Potatoes And Broccoli Nutrition Facts

1010
Calories
87g
Protein
49g
Total Fat
54g
Total Carbs

The TGI Fridays Parmesan-Crusted Chicken with Mashed Potatoes And Broccoli contains 1010 calories, 87g protein, 54g total carbohydrates and 49g total fat.

Nutrition Facts

Parmesan-Crusted Chicken with Mashed Potatoes And Broccoli

Amount Per Serving
Calories 1010Calories from Fat 441
% Daily Value*
Total Fat 49g63%
Saturated Fat 19g95%
Trans Fat 0g
Cholesterol 260mg87%
Sodium 3900mg170%
Total Carbs 54g20%
Dietary Fiber 13g46%
Sugars 9g
Protein 87g
Vitamin A %โ€ขVitamin C %
Calcium %โ€ขIron %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Macros Summary

The acceptable macronutrient distribution ranges (AMDR) are 45โ€“65% of your daily calories from carbs, 20โ€“35% from fats and 10โ€“35% from protein.

How much exercise would it take to burn off the Parmesan-Crusted Chicken with Mashed Potatoes And Broccoli?

For someone weighing 150 pounds, it would take 87 minutes to burn off the Parmesan-Crusted Chicken with Mashed Potatoes And Broccoli by running.


It would take 120 minutes to burn if off by bicycling.


It would take 140 minutes to burn if off by weightlifting.

Allergens

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Ingredients

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About This Restaurant

Name

TGI Fridays

US Rank

63

Locations

310

Food Type

American

Service Type

Casual Dining

Frequently Asked Questions

How many calories are in the TGI Fridays Parmesan-Crusted Chicken with Mashed Potatoes And Broccoli?

There are 1010 calories in the Parmesan-Crusted Chicken with Mashed Potatoes And Broccoli

What are the macros for the TGI Fridays Parmesan-Crusted Chicken with Mashed Potatoes And Broccoli?

The Parmesan-Crusted Chicken with Mashed Potatoes And Broccoli has 87g protein, 54g carbs and 49g fat. That means 34% of calories come from protein, 47% of calories come from carbs, and 19% of calories come from fat.