Buttered Corn Nutrition Facts
- 180
- Calories
- 4g
- Protein
- 10g
- Total Fat
- 20g
- Total Carbs
The IHOP Buttered Corn contains 180 calories, 4g protein, 20g total carbohydrates and 10g total fat.
Nutrition Facts
Buttered Corn
| Amount Per Serving | ||
|---|---|---|
| Calories 180 | Calories from Fat 90 | |
| % Daily Value* | ||
| Total Fat 10g | 13% | |
|---|---|---|
| Saturated Fat 5g | 25% | |
| Trans Fat 0g | ||
| Cholesterol 25mg | 8% | |
| Sodium 65mg | 3% | |
| Total Carbs 20g | 7% | |
| Dietary Fiber 5g | 18% | |
| Sugars 8g | ||
| Protein 4g | ||
| Vitamin A % | • | Vitamin C % |
| Calcium % | • | Iron % |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Macros Summary
The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.
How much exercise would it take to burn off the Buttered Corn?
For someone weighing 150 pounds, it would take 15 minutes to burn off the Buttered Corn by running.
It would take 21 minutes to burn if off by bicycling.
It would take 25 minutes to burn if off by weightlifting.
Allergens
We don't have this information yet!
Ingredients
We don't have this information yet!
About This Restaurant
Name
IHOP
US Rank
28
Locations
1657
Food Type
Breakfast, Pancakes
Service Type
Casual Dining
Frequently Asked Questions
How many calories are in the IHOP Buttered Corn?
There are 180 calories in the Buttered Corn
What are the macros for the IHOP Buttered Corn?
The Buttered Corn has 4g protein, 20g carbs and 10g fat. That means 7% of calories come from protein, 76% of calories come from carbs, and 17% of calories come from fat.
