Habanero Cream Cheese Tornado Nutrition Facts

Water, Enriched Wheat Flour (Enriched With Niacin, Reduced Iron, Thiamin Mononitrate, Riboflavin, Folic Acid), Neufchatel Cheese Product [Milk, Neufchatel Cheese (Milk, Cream, Bacterial Culture), Skim Milk, Palm Oil, Milk Protein Concentrate, Bacterial Culture, Salt, Carob Bean Gum, Lactic Acid, Mono And Diglycerides, Citric Acid, Apo-Carotenal], Processed Monterey Jack And American Cheese Blend With Peppers [Monterey Jack And American Cheeses (Milk, Bacterial Culture, Salt, Microbial Enzyme), Water, Skim Milk, Palm Oil, Sodium Phosphates, Modified Cornstarch, Red And Green Bell And Jalapeno Peppers, Salt, Lactic Acid], Vegetable Oil (Soybean And/Or, Canola And/Or Corn Oil), Roasted Red Pepper Puree (Red Bell Pepper, Salt, Citric Acid), Red Pepper, Batter Mix (Yellow Corn Flour, Enriched Bleached Wheat Flour [Enriched With Niacin, Reduced Iron, Thiamine Mononitrate, Riboflavin, Folic Acid], Spices, Salt, Paprika, Jalapeno Pepper, Baking Powder, Natural Flavor, Guar Gum, Oleoresin Paprika And Turmeric), Modified Corn Starch, Maltodextrin, Dextrose, Habanero Puree (Habanero Peppers, Salt, Citric Acid, Sodium Benzoate), Lactic Acid, Salt, Xanthan Gum, Dough Conditioners (Yeast, Wheat Gluten, Sugar, Guar Gum, Modified Food Starch, Sodium Metabisulphite). Contains Milk, Wheat.