Wild Blueberry Scone Nutrition Facts
- 470
- Calories
- 8g
- Protein
- 19g
- Total Fat
- 67g
- Total Carbs
The Panera Bread Wild Blueberry Scone contains 470 calories, 8g protein, 67g total carbohydrates and 19g total fat.
Nutrition Facts
Wild Blueberry Scone
| Amount Per Serving | ||
|---|---|---|
| Calories 470 | Calories from Fat 171 | |
| % Daily Value* | ||
| Total Fat 19g | 24% | |
|---|---|---|
| Saturated Fat 12g | 60% | |
| Trans Fat 0.5g | ||
| Cholesterol 70mg | 23% | |
| Sodium 900mg | 39% | |
| Total Carbs 67g | 24% | |
| Dietary Fiber 2g | 7% | |
| Sugars 25g | ||
| Protein 8g | ||
| Vitamin A 15% | • | Vitamin C 0% |
| Calcium 4% | • | Iron 15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Macros Summary
The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.
How much exercise would it take to burn off the Wild Blueberry Scone?
For someone weighing 150 pounds, it would take 40 minutes to burn off the Wild Blueberry Scone by running.
It would take 56 minutes to burn if off by bicycling.
It would take 65 minutes to burn if off by weightlifting.
Allergens
Contains allergens:
Does not contain allergens:
Ingredients
Wild Blueberry Scone (Enriched Wheat Flour [Flour, Malted Barley Flour, Niacin, Ferrous Sulfate, Thiamine Mononitrate, Riboflavin, Folic Acid], Cream [Pasteurized Cream {Milk}], Sugar, Blueberries, Leavening [Sodium Acid Pyrophosphate, Baking Soda], Corn Syrup, Salt, Corn Starch, Natural Flavor, Citric Acid, Sunflower Oil), Half And Half (Milk, Cream).
About This Restaurant
Name
Panera Bread
US Rank
12
Locations
2121
Food Type
Sandwiches
Service Type
Fast Food
Frequently Asked Questions
How many calories are in the Panera Bread Wild Blueberry Scone?
There are 470 calories in the Wild Blueberry Scone
What are the macros for the Panera Bread Wild Blueberry Scone?
The Wild Blueberry Scone has 8g protein, 67g carbs and 19g fat. That means 5% of calories come from protein, 85% of calories come from carbs, and 11% of calories come from fat.
