Royal Port Tilapia with Shrimp and Crawfish with Fresh Mixed Veggies

Royal Port Tilapia with Shrimp and Crawfish with Fresh Mixed Veggies Nutrition Facts

750
Calories
64g
Protein
44g
Total Fat
27g
Total Carbs

The Outback Steakhouse Royal Port Tilapia with Shrimp and Crawfish with Fresh Mixed Veggies contains 750 calories, 64g protein, 27g total carbohydrates and 44g total fat.

Nutrition Facts

Royal Port Tilapia with Shrimp and Crawfish with Fresh Mixed Veggies

Amount Per Serving
Calories 750Calories from Fat 396
% Daily Value*
Total Fat 44g56%
Saturated Fat 22g110%
Trans Fat 0g
Cholesterol 250mg83%
Sodium 1710mg74%
Total Carbs 27g10%
Dietary Fiber 8g29%
Sugars 9g
Protein 64g
Vitamin A %β€’Vitamin C %
Calcium %β€’Iron %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Macros Summary

The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.

How much exercise would it take to burn off the Royal Port Tilapia with Shrimp and Crawfish with Fresh Mixed Veggies?

For someone weighing 150 pounds, it would take 64 minutes to burn off the Royal Port Tilapia with Shrimp and Crawfish with Fresh Mixed Veggies by running.


It would take 89 minutes to burn if off by bicycling.


It would take 104 minutes to burn if off by weightlifting.

Allergens

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Ingredients

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About This Restaurant

Name

Outback Steakhouse

US Rank

29

Locations

694

Food Type

Steakhouse

Service Type

Casual Dining

Frequently Asked Questions

How many calories are in the Outback Steakhouse Royal Port Tilapia with Shrimp and Crawfish with Fresh Mixed Veggies?

There are 750 calories in the Royal Port Tilapia with Shrimp and Crawfish with Fresh Mixed Veggies

What are the macros for the Outback Steakhouse Royal Port Tilapia with Shrimp and Crawfish with Fresh Mixed Veggies?

The Royal Port Tilapia with Shrimp and Crawfish with Fresh Mixed Veggies has 64g protein, 27g carbs and 44g fat. That means 38% of calories come from protein, 36% of calories come from carbs, and 26% of calories come from fat.