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McDonald's

Sausage McMuffin® with Egg

McDonald'sBreakfast

Nutrition Facts

480
Calories
21.0g
Protein
30.0g
Carbs
30.0g
Fat

Detailed Nutrition Information

Saturated Fat12.0 g
Trans Fat0.5 g
Cholesterol275.0 mg
Sodium830.0 mg
Dietary Fiber2.0 g
Sugar3.0 g

Ingredients

English Muffin
Ingredients: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine, Riboflavin, Folic Acid), Water, Yeast, Yellow Corn Meal (Degermed Yellow Corn Meal and Corn Flour), Contains 2% or Less: Sugar, Soybean Oil, Salt, Dough Conditioners (Mono-, Di- and Tricalcium Phosphate, DATEM, Ascorbic Acid, Enzymes, Ethylated Mono and Digylcerides), Wheat Gluten, Cultured Wheat Flour, Citric Acid, Baking Soda, Fumaric Acid.
Contains: Wheat

Egg
Ingredients: USDA Grade A Eggs.
Contains: Egg

Sausage Patty
Ingredients: Pork, Water, Salt, Spices, Dextrose, Sugar, Rosemary Extract, Natural Flavors.

Pasteurized Process American Cheese
Ingredients: Milk, Cream, Water, Sodium Citrate, Salt, Cheese Cultures, Citric Acid, Enzymes, Soy Lecithin, Color Added.
Contains: Milk, Soy.

Salted Butter
Ingredients: Cream, Salt.
Contains: Milk

Clarified Butter
Ingredients: Pasteurized Cream (Butterfat).
Contains: Milk.