Monterey Shrimp Pasta Nutrition Facts
- 1230
- Calories
- 36g
- Protein
- 89g
- Total Fat
- 74g
- Total Carbs
The Perkins Restaurant & Bakery Monterey Shrimp Pasta contains 1230 calories, 36g protein, 74g total carbohydrates and 89g total fat.
Nutrition Facts
Monterey Shrimp Pasta
| Amount Per Serving | ||
|---|---|---|
| Calories 1230 | Calories from Fat 801 | |
| % Daily Value* | ||
| Total Fat 89g | 114% | |
|---|---|---|
| Saturated Fat 46g | 230% | |
| Trans Fat 0g | ||
| Cholesterol 340mg | 113% | |
| Sodium 2530mg | 110% | |
| Total Carbs 74g | 27% | |
| Dietary Fiber 5g | 18% | |
| Sugars 7g | ||
| Protein 36g | ||
| Vitamin A 60% | • | Vitamin C 8% |
| Calcium 15% | • | Iron 20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Macros Summary
The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.
How much exercise would it take to burn off the Monterey Shrimp Pasta?
For someone weighing 150 pounds, it would take 105 minutes to burn off the Monterey Shrimp Pasta by running.
It would take 146 minutes to burn if off by bicycling.
It would take 171 minutes to burn if off by weightlifting.
Allergens
Ingredients
About This Restaurant
Name
Perkins Restaurant & Bakery
US Rank
89
Locations
290
Food Type
Breakfast, Pancakes
Service Type
Casual Dining
