Ground Beef Enchiladas With Chile Con Carne Nutrition Facts
- 310
- Calories
- 17g
- Protein
- 46g
- Total Fat
- 20g
- Total Carbs
The On the Border Mexican Grill & Cantina Ground Beef Enchiladas With Chile Con Carne contains 310 calories, 17g protein, 20g total carbohydrates and 46g total fat.
Nutrition Facts
Ground Beef Enchiladas With Chile Con Carne
| Amount Per Serving | ||
|---|---|---|
| Calories 310 | Calories from Fat 414 | |
| % Daily Value* | ||
| Total Fat 46g | 59% | |
|---|---|---|
| Saturated Fat 17g | 85% | |
| Trans Fat 0.5g | ||
| Cholesterol 35mg | 12% | |
| Sodium 420mg | 18% | |
| Total Carbs 20g | 7% | |
| Dietary Fiber 4g | 14% | |
| Sugars 2g | ||
| Protein 17g | ||
| Vitamin A % | • | Vitamin C % |
| Calcium % | • | Iron % |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Macros Summary
The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.
How much exercise would it take to burn off the Ground Beef Enchiladas With Chile Con Carne?
For someone weighing 150 pounds, it would take 27 minutes to burn off the Ground Beef Enchiladas With Chile Con Carne by running.
It would take 37 minutes to burn if off by bicycling.
It would take 43 minutes to burn if off by weightlifting.
Allergens
Ingredients
About This Restaurant
Name
On the Border Mexican Grill & Cantina
US Rank
135
Locations
125
Food Type
Mexican/Tex-Mex
Service Type
Casual Dining
