Parmesan-Alfredo Crusted Sirloin Steak

Parmesan-Alfredo Crusted Sirloin Steak Nutrition Facts

1180
Calories
65g
Protein
78g
Total Fat
58g
Total Carbs

The Olive Garden Parmesan-Alfredo Crusted Sirloin Steak contains 1180 calories, 65g protein, 58g total carbohydrates and 78g total fat.

Nutrition Facts

Parmesan-Alfredo Crusted Sirloin Steak

Amount Per Serving
Calories 1180Calories from Fat 702
% Daily Value*
Total Fat 78g100%
Saturated Fat 46g230%
Trans Fat 2g
Cholesterol 325mg108%
Sodium 2090mg91%
Total Carbs 58g21%
Dietary Fiber 4g14%
Sugars 58g
Protein 65g
Vitamin A %Vitamin C %
Calcium %Iron %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Macros Summary

The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.

How much exercise would it take to burn off the Parmesan-Alfredo Crusted Sirloin Steak?

For someone weighing 150 pounds, it would take 101 minutes to burn off the Parmesan-Alfredo Crusted Sirloin Steak by running.


It would take 140 minutes to burn if off by bicycling.


It would take 164 minutes to burn if off by weightlifting.

Allergens

Contains allergens:

  • gluten
  • milk
  • wheat
  • Does not contain allergens:

  • egg
  • fish
  • peanuts
  • sesame
  • shellfish
  • soy
  • sulfites
  • tree nuts
  • Ingredients

    Sirloin steak, parmesan-alfredo crust, fettuccine alfredo, broccoli.

    About This Restaurant

    Name

    Olive Garden

    US Rank

    20

    Locations

    876

    Food Type

    Italian

    Service Type

    Casual Dining

    Frequently Asked Questions

    How many calories are in the Olive Garden Parmesan-Alfredo Crusted Sirloin Steak?

    There are 1180 calories in the Parmesan-Alfredo Crusted Sirloin Steak

    What are the macros for the Olive Garden Parmesan-Alfredo Crusted Sirloin Steak?

    The Parmesan-Alfredo Crusted Sirloin Steak has 65g protein, 58g carbs and 78g fat. That means 24% of calories come from protein, 48% of calories come from carbs, and 29% of calories come from fat.