Roasted Vegetables

Roasted Vegetables Nutrition Facts

110
Calories
2g
Protein
8g
Total Fat
10g
Total Carbs

The Zoë's Kitchen Roasted Vegetables contains 110 calories, 2g protein, 10g total carbohydrates and 8g total fat.

Nutrition Facts

Roasted Vegetables

Amount Per Serving
Calories 110Calories from Fat 72
% Daily Value*
Total Fat 8g10%
Saturated Fat 0.5g3%
Trans Fat 0g
Cholesterol 0mg0%
Sodium 280mg12%
Total Carbs 10g4%
Dietary Fiber 4g14%
Sugars 3g
Protein 2g
Vitamin A %Vitamin C %
Calcium %Iron %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Macros Summary

The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.

How much exercise would it take to burn off the Roasted Vegetables?

For someone weighing 150 pounds, it would take 9 minutes to burn off the Roasted Vegetables by running.


It would take 13 minutes to burn if off by bicycling.


It would take 15 minutes to burn if off by weightlifting.

Allergens

We don't have this information yet!

Ingredients

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About This Restaurant

Name

Zoë's Kitchen

US Rank

184

Locations

114

Food Type

Mediterranean

Service Type

Fast Food

Frequently Asked Questions

How many calories are in the Zoë's Kitchen Roasted Vegetables?

There are 110 calories in the Roasted Vegetables

What are the macros for the Zoë's Kitchen Roasted Vegetables?

The Roasted Vegetables has 2g protein, 10g carbs and 8g fat. That means 6% of calories come from protein, 69% of calories come from carbs, and 25% of calories come from fat.