Roast Beef & Provolone

Blimpie

In the US, the sandwich was first promoted as an elaborate meal at supper. By the early 20th century, as bread became a staple of the American diet, the sandwich became the same kind of popular, quick meal as was already widespread in the Mediterranean.

Sandwiches

Fast Food

Tubby's

Tudor's Biscuit World

Which Wich?

Capriotti's

DiBella's

True Food Kitchen

Pret a Manger

McAlister's Deli

Miami Grill

Subway

Togo's

Maid-Rite

Mendocino Farms

Paris Baguette

Penn Station East Coast Subs

Pita Pit

Port of Subs

Potbelly Sandwich Shop

Charleys Philly Steaks

Corner Bakery

Cousins Subs

D'Angelo Grilled Sandwiches

Daphne's Greek Cafe

Primo Hoagies

Quiznos

Rax Roast Beef

Sandella's Flatbread Café

Schlotzsky's

Steak Escape

Earl of Sandwich

Eegee's

Erbert & Gerbert's

Firehouse Subs

Great Wraps

HoneyBaked Ham Co.

Jason's Deli

Jerry's Subs & Pizza

Arby's

Atlanta Bread Company

Camille's Sidewalk Cafe

Così

Runza

Jersey Mike's Subs

Jimmy John's

Lee's Sandwiches

Lenny's Grill & Sub

Lion's Choice

Newk's Eatery

Panera Bread

Roast Beef & Provolone Nutrition Facts

Variations

6 inch on Wheat

6 inch

12 inch

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