Gluten Sensitive Garlic Aioli

Gluten Sensitive Garlic Aioli Nutrition Facts

340
Calories
1g
Protein
37g
Total Fat
2g
Total Carbs

The Yard House Gluten Sensitive Garlic Aioli contains 340 calories, 1g protein, 2g total carbohydrates and 37g total fat.

Nutrition Facts

Gluten Sensitive Garlic Aioli

Amount Per Serving
Calories 340Calories from Fat 333
% Daily Value*
Total Fat 37g47%
Saturated Fat 6g30%
Trans Fat g
Cholesterol 40mg13%
Sodium 240mg10%
Total Carbs 2g1%
Dietary Fiber 0g0%
Sugars 1g
Protein 1g
Vitamin A %Vitamin C %
Calcium %Iron %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Macros Summary

The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.

How much exercise would it take to burn off the Gluten Sensitive Garlic Aioli?

For someone weighing 150 pounds, it would take 29 minutes to burn off the Gluten Sensitive Garlic Aioli by running.


It would take 40 minutes to burn if off by bicycling.


It would take 47 minutes to burn if off by weightlifting.

Allergens

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Ingredients

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About This Restaurant

Name

Yard House

US Rank

79

Locations

81

Food Type

Bar & Pub

Service Type

Casual Dining

Frequently Asked Questions

How many calories are in the Yard House Gluten Sensitive Garlic Aioli?

There are 340 calories in the Gluten Sensitive Garlic Aioli

What are the macros for the Yard House Gluten Sensitive Garlic Aioli?

The Gluten Sensitive Garlic Aioli has 1g protein, 2g carbs and 37g fat. That means 2% of calories come from protein, 11% of calories come from carbs, and 87% of calories come from fat.