Stir-Fried Eggplant Nutrition Facts
- 530
- Calories
- 4g
- Protein
- 34g
- Total Fat
- 57g
- Total Carbs
The P.F. Chang's Stir-Fried Eggplant contains 530 calories, 4g protein, 57g total carbohydrates and 34g total fat.
Nutrition Facts
Stir-Fried Eggplant
| Amount Per Serving | ||
|---|---|---|
| Calories 530 | Calories from Fat 306 | |
| % Daily Value* | ||
| Total Fat 34g | 44% | |
|---|---|---|
| Saturated Fat 5g | 25% | |
| Trans Fat 1g | ||
| Cholesterol 0mg | 0% | |
| Sodium 2090mg | 91% | |
| Total Carbs 57g | 21% | |
| Dietary Fiber 9g | 32% | |
| Sugars 35g | ||
| Protein 4g | ||
| Vitamin A % | • | Vitamin C % |
| Calcium % | • | Iron % |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Macros Summary
The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.
How much exercise would it take to burn off the Stir-Fried Eggplant?
For someone weighing 150 pounds, it would take 45 minutes to burn off the Stir-Fried Eggplant by running.
It would take 63 minutes to burn if off by bicycling.
It would take 74 minutes to burn if off by weightlifting.
Allergens
We don't have this information yet!
Ingredients
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About This Restaurant
Name
P.F. Chang's
US Rank
53
Locations
209
Food Type
Asian, Chinese
Service Type
Casual Dining
Frequently Asked Questions
How many calories are in the P.F. Chang's Stir-Fried Eggplant?
There are 530 calories in the Stir-Fried Eggplant
What are the macros for the P.F. Chang's Stir-Fried Eggplant?
The Stir-Fried Eggplant has 4g protein, 57g carbs and 34g fat. That means 2% of calories come from protein, 77% of calories come from carbs, and 20% of calories come from fat.
