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Shrimp and Crawfish Topping
Outback Steakhouse • Toppings
Nutrition Facts
670
Calories
35.0g
Protein
15.0g
Carbs
52.0g
Fat
Detailed Nutrition Information
Saturated Fat29.0 g
Trans Fat0.5 g
Cholesterol280.0 mg
Sodium1720.0 mg
Dietary Fiber2.0 g
Sugar5.0 g
Calorie Breakdown
Protein
Carbs
Fat
Calculated using: Protein (4 cal/g) • Carbs (4 cal/g) • Fat (9 cal/g)