Back to McDonald's
McDonald's

Hamburger

McDonald'sBurgers & Sandwiches

VegetarianLow Calorie

Nutrition Facts

250
Calories
13.0g
Protein
31.0g
Carbs
8.0g
Fat

Detailed Nutrition Information

Saturated Fat3.0 g
Trans Fat0.0 g
Cholesterol30.0 mg
Sodium480.0 mg
Dietary Fiber2.0 g
Sugar6.0 g

Ingredients

REGULAR BUN

Ingredients: Enriched Flour (Wheat Flour, Malted Barley Flour, Niacin, Iron, Thiamine Mononitrate, Riboflavin, Folic Acid), Water, Sugar, Yeast, Soybean Oil, Contains 2% or Less: Salt, Wheat Gluten, Potato Flour, May Contain One or More Dough Conditioners (DATEM, Ascorbic Acid, Mono and Diglycerides, Enzymes), Calcium Propionate (Preservative).

Contains: WHEAT.



100% BEEF PATTY

Ingredients: 100% Pure USDA Inspected Beef; No Fillers, No Extenders. Prepared with Grill Seasoning (Salt, Black Pepper).



KETCHUP

Ingredients: Tomato Concentrate from Red Ripe Tomatoes, Distilled Vinegar, High Fructose Corn Syrup, Corn Syrup, Water, Salt, Natural Flavors.



PICKLE SLICES

Ingredients: Cucumbers, Water, Distilled Vinegar, Salt, Calcium Chloride, Alum, Potassium Sorbate (Preservative), Natural Flavors, Polysorbate 80, Extractives of Turmeric (Color).



ONIONS

Ingredients: Onions.



MUSTARD

Ingredients: Distilled Vinegar, Water, Mustard Seed, Salt, Turmeric, Paprika, Spice Extractive.

Allergens

WheatGluten

Calorie Breakdown

Protein
Carbs
Fat

Calculated using: Protein (4 cal/g) • Carbs (4 cal/g) • Fat (9 cal/g)