Vegetable Egg Roll Nutrition Facts
- 150
- Calories
- 4g
- Protein
- 6g
- Total Fat
- 20g
- Total Carbs
The Manchu Wok Vegetable Egg Roll contains 150 calories, 4g protein, 20g total carbohydrates and 6g total fat.
Nutrition Facts
Vegetable Egg Roll
| Amount Per Serving | ||
|---|---|---|
| Calories 150 | Calories from Fat 54 | |
| % Daily Value* | ||
| Total Fat 6g | 8% | |
|---|---|---|
| Saturated Fat 1g | 5% | |
| Trans Fat 0g | ||
| Cholesterol 5mg | 2% | |
| Sodium 380mg | 17% | |
| Total Carbs 20g | 7% | |
| Dietary Fiber 1g | 4% | |
| Sugars 0g | ||
| Protein 4g | ||
| Vitamin A % | • | Vitamin C % |
| Calcium % | • | Iron % |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Macros Summary
The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.
How much exercise would it take to burn off the Vegetable Egg Roll?
For someone weighing 150 pounds, it would take 13 minutes to burn off the Vegetable Egg Roll by running.
It would take 18 minutes to burn if off by bicycling.
It would take 21 minutes to burn if off by weightlifting.
Allergens
We don't have this information yet!
Ingredients
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About This Restaurant
Name
Manchu Wok
US Rank
Locations
14
Food Type
Asian, Chinese
Service Type
Fast Food
Frequently Asked Questions
How many calories are in the Manchu Wok Vegetable Egg Roll?
There are 150 calories in the Vegetable Egg Roll
What are the macros for the Manchu Wok Vegetable Egg Roll?
The Vegetable Egg Roll has 4g protein, 20g carbs and 6g fat. That means 7% of calories come from protein, 82% of calories come from carbs, and 11% of calories come from fat.
