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Del Taco

Beer Battered Fish Taco

Del TacoTacos

Low Calorie

Nutrition Facts

230
Calories
7.0g
Protein
26.0g
Carbs
12.0g
Fat

Detailed Nutrition Information

Saturated Fat2.0 g
Trans Fat0.0 g
Cholesterol15.0 mg
Sodium470.0 mg
Dietary Fiber3.0 g
Sugar2.0 g

Ingredients

Corn Tortilla: Corn Masa Flour (Whole Ground Corn Treated With Lime, Cellulose Gum, Propionic Acid (To Preserve Freshness), Benzoic Acid, Phosphoric Acid, Guar Gum, Amylase), Water, Preservative Blend (Propionic Acid (To Preserve Freshness), Water, Benzoic Acid, Phosphoric Acid)

Beer Battered Fish: Alaska pollock, water, modified corn starch, vegetable oil (soybean and/or canola), yellow corn flour, enriched bleached wheat flour (enriched with niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), contains 2% or less of: salt, bleached wheat flour, wheat gluten, palm oil, beer (water, malted barley, yeast, hops), onion powder, jalapeno pepper, garlic powder, citric acid, leavening (baking soda, sodium acid pyrophosphate, monocalcium phosphate, sodium aluminum phosphate), whey, nonfat milk, sodium diacetate, spices (including black pepper), sodium silico aluminate (to prevent caking), gum arabic, dextrose, xanthan gum, extractives of paprika and turmeric, natural flavors, dehydrated parsley, soy flour, guar gum. Parfried in Soybean and/or Canola Oil.

Secret Sauce: Soybean Oil, Water, Egg Yolk, Vinegar, Contains Less than 2% of: Modified Food Starch, Salt, Sugar, Buttermilk Solids, Propylene Glycol Alginate, Sorbic Acid, Sodium Benzoate, Calcium Disodium EDTA, Lactic Acid

Cabbage: Cabbage

Salsa: Tomatoes, Onions, Cilantro, Seasoning (See Salsa Seasoning)

Salsa Seasoning: Salt, Modified Corn Starch, Sugar, Maltodextrin, Spices, Garlic Powder, Xanthan Gum, Partially Hydrogenated Cottonseed And Soybean Oils, Citric Acid, Dextrose, Spice Extractives, Lime Juice Solids, Natural Flavors, Silicon Dioxide

Allergens

FishWheatSoyGluten

Calorie Breakdown

Protein
Carbs
Fat

Calculated using: Protein (4 cal/g) • Carbs (4 cal/g) • Fat (9 cal/g)