Vegetable Beef Soup Nutrition Facts
- 160
- Calories
- 8g
- Protein
- 4g
- Total Fat
- 22g
- Total Carbs
The Culver's Vegetable Beef Soup contains 160 calories, 8g protein, 22g total carbohydrates and 4g total fat.
Nutrition Facts
Vegetable Beef Soup
| Amount Per Serving | ||
|---|---|---|
| Calories 160 | Calories from Fat 36 | |
| % Daily Value* | ||
| Total Fat 4g | 5% | |
|---|---|---|
| Saturated Fat 2g | 10% | |
| Trans Fat 0g | ||
| Cholesterol 20mg | 7% | |
| Sodium 1280mg | 56% | |
| Total Carbs 22g | 8% | |
| Dietary Fiber 2g | 7% | |
| Sugars 4g | ||
| Protein 8g | ||
| Vitamin A 0% | • | Vitamin C 12% |
| Calcium 0% | • | Iron 43% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Macros Summary
The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.
How much exercise would it take to burn off the Vegetable Beef Soup?
For someone weighing 150 pounds, it would take 14 minutes to burn off the Vegetable Beef Soup by running.
It would take 19 minutes to burn if off by bicycling.
It would take 22 minutes to burn if off by weightlifting.
Allergens
Contains allergens:
Does not contain allergens:
Ingredients
Water, Cooked Seasoned Beef Pot Roast And Modified Food Starch Product (Beef, Beef Broth, Modified Food Starch, Soybean Oil, Salt, Dextrose, Sodium Phosphate, Caramelized Sugar, Spice Extractives), Wheat, Potatoes, Celery, Diced Tomatoes In Juice (Tomatoes, Tomato Juice, Citric Acid, Calcium Chloride), Carrots, Beef Base (Cooked Beef With Beef Juices, Salt, Hydrolyzed Soy And Corn Protein, Hydrolyzed Soy Protein, Sugar, Yeast Extract, Beef Fat, Caramel Color And Flavoring), Onions, Sweet Green Peas, Green Bell Peppers, Red Bell Peppers, Cooked Green Beans, Modified Corn Starch, Rendered Beef Fat (Beef Fat, Bht, Citric Acid), Contains Less Than 2% Of The Following: Tomato Paste, Sugar, Salt, Onion Powder, Worcestershire Sauce Concentrate (Distilled Vinegar, Molasses, Corn Syrup, Water, Salt, Caramel Color, Garlic Powder, Spices, Sugar, Tamarind, Natural Flavors), Spices, Caramel Color, Parsley. CONTAINS: SOY, WHEAT, GLUTEN
About This Restaurant
Name
Culver's
US Rank
30
Locations
836
Food Type
Hamburgers
Service Type
Fast Food
Frequently Asked Questions
How many calories are in the Culver's Vegetable Beef Soup?
There are 160 calories in the Vegetable Beef Soup
What are the macros for the Culver's Vegetable Beef Soup?
The Vegetable Beef Soup has 8g protein, 22g carbs and 4g fat. That means 13% of calories come from protein, 80% of calories come from carbs, and 7% of calories come from fat.
