Gluten Free Shepherd's Pie Lunch Nutrition Facts
- 1080
- Calories
- 56g
- Protein
- 62g
- Total Fat
- 71g
- Total Carbs
The The Cheesecake Factory Gluten Free Shepherd's Pie Lunch contains 1080 calories, 56g protein, 71g total carbohydrates and 62g total fat.
Nutrition Facts
Gluten Free Shepherd's Pie Lunch
| Amount Per Serving | ||
|---|---|---|
| Calories 1080 | Calories from Fat 558 | |
| % Daily Value* | ||
| Total Fat 62g | 79% | |
|---|---|---|
| Saturated Fat 30g | 150% | |
| Trans Fat 3g | ||
| Cholesterol 220mg | 73% | |
| Sodium 2960mg | 129% | |
| Total Carbs 71g | 26% | |
| Dietary Fiber 11g | 39% | |
| Sugars 15g | ||
| Protein 56g | ||
| Vitamin A % | • | Vitamin C % |
| Calcium % | • | Iron % |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Macros Summary
The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.
How much exercise would it take to burn off the Gluten Free Shepherd's Pie Lunch?
For someone weighing 150 pounds, it would take 93 minutes to burn off the Gluten Free Shepherd's Pie Lunch by running.
It would take 129 minutes to burn if off by bicycling.
It would take 150 minutes to burn if off by weightlifting.
Allergens
Ingredients
About This Restaurant
Name
The Cheesecake Factory
US Rank
36
Locations
207
Food Type
American
Service Type
Casual Dining
