Gluten Free Kids' Scoop of Ice Cream

Gluten Free Kids' Scoop of Ice Cream Nutrition Facts

320
Calories
6g
Protein
21g
Total Fat
26g
Total Carbs

The The Cheesecake Factory Gluten Free Kids' Scoop of Ice Cream contains 320 calories, 6g protein, 26g total carbohydrates and 21g total fat.

Nutrition Facts

Gluten Free Kids' Scoop of Ice Cream

Amount Per Serving
Calories 320Calories from Fat 189
% Daily Value*
Total Fat 21g27%
Saturated Fat 13g65%
Trans Fat 0.5g
Cholesterol 80mg27%
Sodium 80mg3%
Total Carbs 26g9%
Dietary Fiber 0g0%
Sugars 25g
Protein 6g
Vitamin A %•Vitamin C %
Calcium %•Iron %

* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:

Macros Summary

The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.

How much exercise would it take to burn off the Gluten Free Kids' Scoop of Ice Cream?

For someone weighing 150 pounds, it would take 27 minutes to burn off the Gluten Free Kids' Scoop of Ice Cream by running.


It would take 38 minutes to burn if off by bicycling.


It would take 44 minutes to burn if off by weightlifting.

Allergens

We don't have this information yet!

Ingredients

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About This Restaurant

Name

The Cheesecake Factory

US Rank

36

Locations

207

Food Type

American

Service Type

Casual Dining

Frequently Asked Questions

How many calories are in the The Cheesecake Factory Gluten Free Kids' Scoop of Ice Cream?

There are 320 calories in the Gluten Free Kids' Scoop of Ice Cream

What are the macros for the The Cheesecake Factory Gluten Free Kids' Scoop of Ice Cream?

The Gluten Free Kids' Scoop of Ice Cream has 6g protein, 26g carbs and 21g fat. That means 7% of calories come from protein, 68% of calories come from carbs, and 25% of calories come from fat.