Sour Cream & Chives Baked Potato Nutrition Facts
- 310
- Calories
- 8g
- Protein
- 3g
- Total Fat
- 63g
- Total Carbs
The Wendy's Sour Cream & Chives Baked Potato contains 310 calories, 8g protein, 63g total carbohydrates and 3g total fat.
Nutrition Facts
Sour Cream & Chives Baked Potato
| Amount Per Serving | ||
|---|---|---|
| Calories 310 | Calories from Fat 27 | |
| % Daily Value* | ||
| Total Fat 3g | 4% | |
|---|---|---|
| Saturated Fat 1.5g | 8% | |
| Trans Fat 0g | ||
| Cholesterol 10mg | 3% | |
| Sodium 55mg | 2% | |
| Total Carbs 63g | 23% | |
| Dietary Fiber 7g | 25% | |
| Sugars 4g | ||
| Protein 8g | ||
| Vitamin A % | • | Vitamin C % |
| Calcium 8% | • | Iron 15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Macros Summary
The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.
How much exercise would it take to burn off the Sour Cream & Chives Baked Potato?
For someone weighing 150 pounds, it would take 27 minutes to burn off the Sour Cream & Chives Baked Potato by running.
It would take 37 minutes to burn if off by bicycling.
It would take 43 minutes to burn if off by weightlifting.
Allergens
Contains allergens:
Does not contain allergens:
Ingredients
Potato : Potato.
Light Sour Cream: Cultured Milk And Cream, Corn Starch, Xanthan Gum, Potassium Sorbate, Vitamin A Palmitate Added. CONTAINS: MILK.
Chives: Chives.
Light Sour Cream: Cultured Milk And Cream, Corn Starch, Xanthan Gum, Potassium Sorbate, Vitamin A Palmitate Added. CONTAINS: MILK.
Chives: Chives.
About This Restaurant
Name
Wendy's
US Rank
5
Locations
5938
Food Type
Hamburgers
Service Type
Fast Food
Frequently Asked Questions
How many calories are in the Wendy's Sour Cream & Chives Baked Potato?
There are 310 calories in the Sour Cream & Chives Baked Potato
What are the macros for the Wendy's Sour Cream & Chives Baked Potato?
The Sour Cream & Chives Baked Potato has 8g protein, 63g carbs and 3g fat. That means 5% of calories come from protein, 93% of calories come from carbs, and 2% of calories come from fat.
