Ice Cream Sandwich Nutrition Facts
- 180
- Calories
- 4g
- Protein
- 5g
- Total Fat
- 30g
- Total Carbs
The Dairy Queen Ice Cream Sandwich contains 180 calories, 4g protein, 30g total carbohydrates and 5g total fat.
Nutrition Facts
Ice Cream Sandwich
| Amount Per Serving | ||
|---|---|---|
| Calories 180 | Calories from Fat 45 | |
| % Daily Value* | ||
| Total Fat 5g | 6% | |
|---|---|---|
| Saturated Fat 3g | 15% | |
| Trans Fat 0g | ||
| Cholesterol 10mg | 3% | |
| Sodium 130mg | 6% | |
| Total Carbs 30g | 11% | |
| Dietary Fiber 0g | 0% | |
| Sugars 17g | ||
| Protein 4g | ||
| Vitamin A 0% | • | Vitamin C 0% |
| Calcium 8% | • | Iron 2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Macros Summary
The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.
How much exercise would it take to burn off the Ice Cream Sandwich?
For someone weighing 150 pounds, it would take 15 minutes to burn off the Ice Cream Sandwich by running.
It would take 21 minutes to burn if off by bicycling.
It would take 25 minutes to burn if off by weightlifting.
Allergens
Contains allergens:
Does not contain allergens:
Ingredients
Artificially Flavored Vanilla Reduced Fat Ice Cream: Milkfat And Nonfat Milk, Sugar, Corn Syrup, Whey, Mono And Diglycerides, Artificial Flavor, Guar Gum, Polysorbate 80, Carrageenan, Vitamin A Palmitate, Chocolate Flavored Wafer: Bleached Wheat Flour, Sugar, Palm Oil, Caramel Color, High Fructose Corn Syrup, Contains 2% or less of: Cocoa, Baking Soda, Salt, Soy Lecithin, Soy Flour, Artificial Flavor.
About This Restaurant
Name
Dairy Queen
US Rank
17
Locations
4339
Food Type
Frozen Desserts, Ice Cream
Service Type
Fast Food
Frequently Asked Questions
How many calories are in the Dairy Queen Ice Cream Sandwich?
There are 180 calories in the Ice Cream Sandwich
What are the macros for the Dairy Queen Ice Cream Sandwich?
The Ice Cream Sandwich has 4g protein, 30g carbs and 5g fat. That means 5% of calories come from protein, 88% of calories come from carbs, and 7% of calories come from fat.
