Barbacoa Burrito Nutrition Facts
- 460
- Calories
- 31g
- Protein
- 16g
- Total Fat
- 46g
- Total Carbs
The Chipotle Mexican Grill Barbacoa Burrito contains 460 calories, 31g protein, 46g total carbohydrates and 16g total fat.
Nutrition Facts
Barbacoa Burrito
| Amount Per Serving | ||
|---|---|---|
| Calories 460 | Calories from Fat 144 | |
| % Daily Value* | ||
| Total Fat 16g | 21% | |
|---|---|---|
| Saturated Fat 5.5g | 28% | |
| Trans Fat 0g | ||
| Cholesterol 60mg | 20% | |
| Sodium 1180mg | 51% | |
| Total Carbs 46g | 17% | |
| Dietary Fiber 2g | 7% | |
| Sugars 1g | ||
| Protein 31g | ||
| Vitamin A 6% | • | Vitamin C 0% |
| Calcium 22% | • | Iron 30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your daily values may be higher or lower depending on your calorie needs:
Macros Summary
The acceptable macronutrient distribution ranges (AMDR) are 45–65% of your daily calories from carbs, 20–35% from fats and 10–35% from protein.
How much exercise would it take to burn off the Barbacoa Burrito?
For someone weighing 150 pounds, it would take 39 minutes to burn off the Barbacoa Burrito by running.
It would take 55 minutes to burn if off by bicycling.
It would take 64 minutes to burn if off by weightlifting.
Allergens
Contains allergens:
Does not contain allergens:
Ingredients
BARBACOA:
BEEF
WATER
CHIPOTLE CHILI
RICE BRAN OIL
CUMIN
GARLIC
BLACK PEPPER
OREGANO
SALT
CLOVES
BAY LEAF
TORTILLA:
WHEAT FLOUR
WATER
CANOLA OIL
SALT
YEAST
BEEF
WATER
CHIPOTLE CHILI
RICE BRAN OIL
CUMIN
GARLIC
BLACK PEPPER
OREGANO
SALT
CLOVES
BAY LEAF
TORTILLA:
WHEAT FLOUR
WATER
CANOLA OIL
SALT
YEAST
About This Restaurant
Name
Chipotle Mexican Grill
US Rank
10
Locations
2926
Food Type
Mexican/Tex-Mex
Service Type
Fast Food
Frequently Asked Questions
How many calories are in the Chipotle Mexican Grill Barbacoa Burrito?
There are 460 calories in the Barbacoa Burrito
What are the macros for the Chipotle Mexican Grill Barbacoa Burrito?
The Barbacoa Burrito has 31g protein, 46g carbs and 16g fat. That means 21% of calories come from protein, 69% of calories come from carbs, and 11% of calories come from fat.
